We've always found Landry's Restaurant to be consistently above-average. It is true Cajun cooking, the gumbo is very good.
1 - 10 of 195 reviews
I'm from Louisiana This is NOT true Louisiana Cuisine. Ordered a Shrimp Po Boy there and it was TERRIBLE. Popeye's Shrimp PoBoy is better! Bread was hard and stale. Shrimp are ridiculously too small and way too greasy. The meal was high priced and not...More
We had a family meal Saturday evening at this Landry's. we had 4 adults and a child with food allergies. The chef went above and beyond to make sure the child's food was prepared safely. The salad was freshly made and was served on chilled...More
Met friends we don't get to see that often for dinner and a visit. I enjoyed shrimp, onion strings, crawfish etouffee, fried crawfish, and raw oysters. No, I did not order all that food, just the shrimp and strings, but I was fortunate enough to...More
We stopped here yesterday on our way home from Georgia to Texas, and had the shrimp cocktail, crawfish bisque, Caesar salad and boiled crawfish. Our waitress, Cheryl was delightful, and the management, Victor and Jay stopped by our table to make sure we were having...More
Friday Night Buffet, Mounds of the best crayfish and almost every other wonderful Cajun food you can imagine. Plus Live Cajun Music ! Definitely a Highlight on our Southern Louisiana road trip. Great food, Great service, Great People and all of the fun you could...More
The restaurant was almost empty. It was their Wed nite, crawfish boil special of $3 per lb. ... but, you had to eat it at the bar. (The host offered us a "better" deal ... 5 lbs. of crawfish for $20???). We ordered the crawfish,...More