A group of 9 of us had a terrible storm day while camping & had to keep finding refuge in different places all day. We came here in the evening & ordered drinks & tapas & played some cards & board games. Really lovely evening....More
101 - 110 of 278 reviews
We really liked it here! We had a really relaxing dinner on the porch. I loved the atmosphere. Everything was good except my scallops were a just little over cooked. But everything else was so good I didn't care too much about that. Loved the...More
The place was busy and a bit confused. The waiter was very nice but he was running around but not attentive for a
The food here was good. The service however was a bit slow. I had the sea scallops and there was seven large scallops on a salad that included green beans with a medley of roasted potatoes on the side. It was good but not over...More
Sometimes an old stand-by is better than any new-fangled or trendy hot-spot. While many restaurants in Ogunquit come and go awfully quickly, a few of the special ones stick around for the long haul, based on dependable and delicious fare as much as pristine and...More
If you get a chance ask co-owners Tony and Judy about Tony's 1958 VW Van (a 60's counter-culture icon for you kiddies), a chance meeting and a love story. Or just ponder the restaurant's name and graphics and let your imagination run. While you are...More
shhh, I'm going to tell you the best table to have a romantic dinner at..."secret table". It's on the rooftop around the corner all by its self. Go at night with candle lights and have fun watching all the people. Just don't go when I'm...More
and the Gypsy Sweethearts was where our B&B hostess sent us. Believe me it was well worth it. Ambiance, the food was outstanding in presentment and taste, attentive waitstaff,fine wine and notable desserts.
Seated upstairs in well decorated area near the bar, nice music, candle lit tables. Dinner was a little pricey but atmosphere and service are top notch.
First of all, they are very creative in what they combine. The salad with walnuts and raspberries was unexpected and marvelous. Who needs tomatoes? The rack of lamb was very good. It was cooked to perfection (medium rare). I ended up eating it with my...More