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Anzio's Brick Oven Pizza

135 Westboro Road, Grafton, MA
+1 508-839-4900
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Overview
  • Excellent51%
  • Very good29%
  • Average13%
  • Poor5%
  • Terrible2%
Travellers talk about
“pasta” (7 reviews)
Open Now
11:30 a.m. - 9:00 p.m. Hours
CUISINES
Italian, Pizza, Vegetarian Friendly
PRICE
$$ - $$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
135 Westboro Road, Grafton, MA
All Details
Write a ReviewReviews (95)
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1 - 10 of 95 reviews

Reviewed 1 week ago

The brick oven pizza is among the best I've had anywhere. And a large is actually large. We have had salads on occasion, which are okay, but the real reason to go is the pizza. With the brick oven, the food is on the table...More

Thank peasant79
Reviewed 4 weeks ago

We enjoy the thin crust pizza and the eggplant parm. is excellent too! Sometimes we need gluten free pizza and theirs is one of the best around. The dining area may be small but it's very nice and clean. Servers are friendly and helpful too.

Thank KQMom2
Reviewed June 24, 2018 via mobile

Came home from a long day of traveling with nothing in the fridge and too tired to cook. Ordered a small Napoleon pizza from Anzio’s. Ate two thirds of it before I could stop. Each ingredient is tasty and fresh. A small pizza is plenty...More

Thank Ivanhoe2015
Reviewed June 18, 2018 via mobile

Ordered calamari and it was done to perfection. Very tender with a light coating. Pizza has a very thin crust with a tasty sauce and toppings we chose. Overall a very nice dinner with very good service.

Thank Richard C
Reviewed January 22, 2018

I love their pizza specifically their "Shrimp Scampi Pizza", downfall is they do not have this year round. I rave about this to everyone. My back up is the Sausage E Pepe.

Thank trottasidman
Reviewed January 3, 2018

We love to eat at locally owned restaurants. This one is as good as it gets. Very small place, but boy does it have excellent food. They are both our favorite pizza place and our favorite Italian restaurant. My husband says they have the best...More

Thank PattiSpald
Reviewed December 14, 2017

We recently went to Anzio's for an early dinner. I pass this place often and never gave it a second thought until now. What a mistake. The food is good, service excellent and the atmosphere is "homey yet pleasant." We had a specialty thin crust...More

Thank SandCadi
Reviewed October 21, 2017

We arrived early on a weeknight and had no trouble getting a table; however, it soon was very busy. Their menu was basically pizza, pasta, chicken, and veal dishes. The veal Marsala ($25) was served on fettuccine noodles with green beans and mushrooms and was...More

Thank carlotaTravel4fun
Reviewed October 11, 2017 via mobile

Anzio's catered a lunch and boy was it a hit! They rolled in with their wood fired brick oven on a trailer. The fired it up...They use oak logs (I asked). They got to work churning out pizza after pizza for nearly 2 hours...and we...More

1  Thank Brian M
Reviewed July 23, 2017 via mobile

I was introduced to Anzio's at a food truck festival. I had pepperoni pizza there. We went for my birthday, and had the Sienna. The spicy sausage...I'm going to dream about it for weeks. My son got the steak and cheese sandwich, without cheese. It...More

Thank Leslie G
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$7 - US$12
Meals
Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Child-friendly, Kids
Open Hours
Sunday
12:00 p.m. - 8:00 p.m.
Monday
11:30 a.m. - 9:00 p.m.
Tuesday
11:30 a.m. - 9:00 p.m.
Wednesday
11:30 a.m. - 9:00 p.m.
Thursday
11:30 a.m. - 9:00 p.m.
Friday
11:30 a.m. - 9:30 p.m.
Saturday
11:30 a.m. - 9:30 p.m.
Location and Contact Information
  • Address: 135 Westboro Road, Grafton, MA
  • Location: United States  >  Massachusetts (MA)  >  Grafton
  • Phone Number: +1 508-839-4900
  • E-mail
Description
Anzio's Brick Oven Pizza serves thin crust Italian pizza in Grafton, MA. Our authentic Neo-Neapolitan cuisine is made using only the freshest ingredients. The pizza is baked in a brick oven and the high temperature produces a thin crust that is the perfect combination of slightly chewy, crispy light, and airy.We can’t wait for you to try our (New York/Connecticut style) Italian pizza. Check out our menu for our full list of pizza, paninis, and salads. No need to pack your lunch or cook tonight! Pick-up (dine-in or take-out) one of our homemade Italian pizza pies.
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