Quality of the food has improved. Interior has been redecorated. Sweet chili calamari is a new favorite.
11 - 20 of 174 reviews
There was a time when coming to this facility was reserved for Thanksgiving and Easter. If you are baby boomer, you'll recall the Red Coach Grille and the family gatherings held at this restaurant. The name changed many years ago, but the interior is familiar...More
Eight of us (including 3 children) - our waitress was very good - excellent service - appetizer were decent - calamari, chicken tenders, stuffed potato skins, mushroom caps. I ordered baked cod - it was really awful - I chose sides of rice and butternut...More
I've dined here at least once a month for the last three months, meeting a colleague after work. It's a convenient place to meet (located near major traffic intersections) but the food is simply average. There is not much to say about the three different...More
We decided to give this place another try for the Sunday brunch buffet. I am sorry, we just can't do it anymore. the new setup is too confusing, hot, no room, and more hard when holding a child and trying to feed everyone. they were...More
Recently this location moved their Sunday brunch buffet into the main dining area. It made the room much confusing to get food and a tighter space. I felt bad for those who had to sit there because lines would back up into their tables. I...More
Started with cocktails at the bar while we waited for our table - a very crowded Friday night. Noise level made conversation difficult. Drinks overpriced. Bar service was pretty good considering crowd. There were four of us and we ordered Pesto Shrimp, Duck Breast, Fish...More