I thought it was a bit expensive but the food was tasty. We both had different pizzas and we were both happy with our choice. Service was efficient. Pizza is thin crust. All the outdoor seating was occupied while we were there.
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We stopped here before a concert and had some mozzarella sticks that were amazing! They tasted like they were hand breaded and not frozen. Service was good but the place smelled amazing. We watched them make delicious looking salads, calzones and pizzas. The wood fired...More
Unbelievable! The crust chewey yet thin, not overly wood fired flavored. The melted cheese balanced and partnered with the fresh basil. Here is the best: fresh diced and almost surely organic tomatoes burst with every bite! Taste explosion. I've been a customer since 1997 and...More
Started out with a chop chop salad it came hardly dressed and had absolutely no flavor. Spoke with our waitress and she brought out some dressing and we dressed our salad. Pizza arrived,we ordered a small meat pizza and a large blt pizza. Let's start...More
In Northampton visiting from California, my mother and I stopped by Pizzeria Paradiso for an order to go. A charming bartender took our order and we had a drink as we waited. So far so good. However, when the pizzas were ready, I presented my...More
Great pizza, "pretty good" calamari. The quality can vary depending on the day, but this is a reliable place. Same owners as Spoleto.
Hadn't been to the restaurant for a number of months but felt the need for their Umbria Supreme; a white cheese pizza with carmelized onions, pepper and prosciutto on a very thin crust cooked in their stone/fire oven. Heaven. Good selection of beers and limited...More
We arrived with 60 people, and we sat at the tables outside. The staff including our waitress, Becca did a phenomenal job. Granted, most of our party were teens, but they can be picky--and several are vegan and gluten free. We ha a wide variety...More