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Charlie Palmer Steak

#284 of 3,842 Restaurants in Las Vegas
Certificate of Excellence
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3960 Las Vegas Blvd S, Las Vegas, NV 89119-1046
+1 702-632-5120
17:00 - 22:30
Open now
See all hours
Mon - Sat 17:00 - 22:30
More Info
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606 Reviews from our TripAdvisor Community

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Showing 582: English reviews
Level Contributor
8 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
3 of 5 bubbles Reviewed yesterday NEW

Went here for my SO's birthday. Did my homework -- knew about the cut of the week which seemed like a great deal for a fine dining dinner. Maybe too great. The wines did not disappoint. The grilled romaine salad was unexpected and yummy. The sides (mashed potatoes and sauted kale with parmesan and artichoke hearts) were top rate, especially... More 

Thank klweeks
Lafayette, California
Level Contributor
158 reviews
103 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 bubbles Reviewed yesterday NEW

Having visited a number of the Steak places along the Strip in Las Vegas, I thought that this would be another of the same. Boy was I wrong! The atmosphere is elegant, yet comfortable. You and your date can feel fine dressed up, or a bit more business casual, whatever you desire. As for the food-well lets just say that... More 

Thank markltennis
Redondo Beach, California
Level Contributor
173 reviews
101 restaurant reviews
common_n_restaurant_reviews_1bd8 64 helpful votes
5 of 5 bubbles Reviewed 4 days ago NEW

Excellent steak. They have great service and ambiance. Worthy of The Four Seasons name. Pricey, but worth the visit.

Thank yannis63
Manalapan, New Jersey
Level Contributor
255 reviews
177 restaurant reviews
common_n_restaurant_reviews_1bd8 79 helpful votes
2 of 5 bubbles Reviewed 6 days ago NEW via mobile

YOU DONT NEED TO DEAL WITH THIS MANAGERS ATTITUDE THERE ARE PLENTY OF BETTER STEAK HOUSES HERE.We were original 4 but 2 had to cancel my wife told the manager at the desk that will be two not four and would still like a big table so other people came in after us and they we're seated 20 minutes passed... More 

Level Contributor
46 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

Every time my husband and I go to Vegas - we have to stop here! For $58 a person you can get the Cut of the Week menu. It includes salad, entree, dessert, and bottomless wine pairings. The wait staff is always helpful and the food is always amazing!

Thank Natalia6363
Sacramento, California
Level Contributor
27 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

Was there for a dinner meeting, great atmosphere and quite. Great food and customer service, which allowed me to focus on my business meeting with my clients. My NY strip was perfect and super juicy and flavorful.

Thank josealvarez22
Jackson Hole, WY
Level Contributor
229 reviews
139 restaurant reviews
common_n_restaurant_reviews_1bd8 84 helpful votes
2 of 5 bubbles Reviewed 2 weeks ago

Seven of us ate dinner here and none of us was impressed. One diner ordered a steak and it arrived on a plate with nothing except the steak! Not even parsley. It looked awful--besides that it was only warm. I ordered the scallop dish (the $24 small plate) and got 2 scallops with a nice sauce but they were only... More 

Thank dkudu
Saint Cloud, Minnesota
Level Contributor
28 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

Bone in Ribeye was spot on. We shared sides of potatoes, mushrooms and asparagus which were all very well done. The lighting was very poor. Many guests were using their blinding cell phone flashlights to read the menu.

Thank sfiedler12
1 review
4 of 5 bubbles Reviewed 2 weeks ago via mobile

Food of the week excellent and red wine pairing superb. Actually went to Total Wine and bought 6 bottles. The service was great as well. My only complaint was that the restaurant was too noisy.

Thank Christine D
Atlanta, Georgia, United States
Level Contributor
39 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
3 of 5 bubbles Reviewed 3 weeks ago via mobile

In all fairness, I left dinner early because I wasn't feeling well but also because service was extremely slow. I could only tolerate dinner through appetizers. The calamari was absolutely amazing. The appetizers were completely gone and we had not placed our dinner order yet. Not only were there minimal items for non-steak eaters(I know, it's a steak restaurant but... More 

Thank Keisha W

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Average prices
US$60 - US$75
American, Steakhouse, Gluten Free Options
Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Special Occasion Dining, Business meetings, Groups, Romantic
Open Hours
17:00 - 22:30
17:00 - 22:30
17:00 - 22:30
17:00 - 22:30
17:00 - 22:30
17:00 - 22:30
Location and Contact Information
  • Address: 3960 Las Vegas Blvd S, Las Vegas, NV 89119-1046
  • Location: United States  >  Nevada (NV)  >  Las Vegas>  > The Strip
  • Neighbourhood: The Strip
  • Phone Number: +1 702-632-5120
What do you do in a town where too much is not enough? If you're Charlie Palmer, you create a steakhouse where big just isn't big enough. Voted "best steakhouse in Las Vegas" by the Las Vegas Review Journal just four months after opening, Charlie Palmer Steak provides a clubhouse atmosphere of quiet luxury—favored by sophisticated diners who want to step away from the bustle of the hustle.

Chef de Cuisine Steve Blandino's menu satisfies with dishes like Colorado Rack of Lamb with Ratatouille Tart, as well as excellent cross selection of traditional cuts including a Charcoal Grilled Filet Mignon in Roasted Shallot Jus and a 28 day aged Bone in Rib Eye. The wine list, specializing in Napa Valley Cabernet and exciting new Pinot Noir producers from up and down the West Coast, also offers a wide range of old world wines from the Rhone Valley, Bordeaux, Burgundy, Spain, Germany and Italy, as well as vintages from off-the-beaten path, under the "Wines for the Adventuresome" sections.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Charlie Palmer Steak and other visitors
4 questions
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hartsdale, ny
High Point, North Carolina
5 months ago
St. Catharines, ON
over a year ago

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Questions? Get answers from Charlie Palmer Steak staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?