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Bimini Steakhouse

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Food and ambience

Local cuisine, American, Steakhouse, Gluten Free Options
Special Occasion Dining, Romantic, Groups, Business meetings

Location and contact


French Onion Soup Gratinee
beef broth, caramelized onions, sourdough, gruyere
Lobster Bisque
tio pepe sherry, vanilla bean creme fraiche
New Wave Wedge
crisp iceberg, smoked bacon, scallions, grilled tomato crostini, avocado
Baby Romaine Caesar
garlic-anchovy dressing, aged parmesan and focaccia croutons
Bimini House Salad
baby greens, grape tomatoes, watermelon radish, golden beets, spring peas, sourdough croutons
Spinach Salad
baby spinach, shiitake mushrooms, sweet onions, hot bacon dressing, hard boiled egg
Tortuga Rum Peppercorn, Key Lime Bearnaise, Creamy Horseradish, Bimini Steak Sauce, Roasted Shallot-cabernet
22 Oz. $38.0
Bone In Ribeye
24 Oz. $43.0
Bone In Porterhouse
14 Oz. $37.0
Cab New York
14 Oz. $39.0
Bone In Veal Chop
18 Oz. $39.0
Bone In Double Lamb Chops
12 Oz. $39.0
Boneless Filet Mignon
8 Oz. $33.0
Boneless Filet Mignon
12 Oz $90.0
Boneless Filet Mignon & 10 Oz. Australian Lobster Tail
8 Oz $65.0
Boneless Filet Mignon & 16 Oz. Alaskan Red King Crab
12 Oz. $28.0
Bone In Free Range Chicken Breast
Lump Crab And Maine Lobster Cake
key lime bearnaise, brunoise of tropical fruits
Rum Battered Coconut Prawns
palette of three dipping sauces
Wild Mushroom Fettuccine
sun dried tomatoes, marsala wine, garlic cream, fresh herbs
Charred Filet And Lobster Roll
sushi rice, avocado, mango and macadamias, shoyu
Demi Dozen Of East Meets West Oysters
spicy champagne mignonette, cocktail sauce, horseradish granite, tabasco
Ahi Tuna Tartare
avocado, crisp shallots, potato crisps, soy-citrus dressing
Citrus Poached Chilled Jumbo Shrimp
joes mustard sauce, cocktail sauce and caramelized lemon
Lump Crabmeat Stuffed Mushrooms
hollandaise sauce, fresh herbs
Potted Escargot
roasted garlic, herb butter, puff pastry
Stack Of Shellfish
jumbo shrimp, oysters, king crab, lobster claws on ice
16 Oz. $27.0
Roasted Prime Rib Of Beef
creamed horseradish, beef jus
Pesto Herb Crusted Rack Of Lamb
rosemary & garlic fingerling potatoes, port wine essence
Twin Australian Lobster Tails
caramelized lemon, sweet butter fondue
Lemongrass Steamed Alaskan Red King Crab Legs
caramelized lemon, sweet butter fondue
Steakhouse Dianne
twin filets, brandy shiitake mushrooms, dijon mustard demi-glace
Bimini Baker
sour cream, chives, cheddar cheese, pancetta, sweet butter
Maine Lobster Whipped Potatoes
yukon gold potatoes, olive oil, chives
Butter Roasted Fingerling Potatoes
rosemary, roasted garlic, italian parsley
Scalloped Potatoes Au Gratin
cheddar cheese, creme fraiche, smoky bacon essence
Spray Of Steamed Asparagus
hollandaise sauce
White Cheddar Mac And Cheese
brunoise of smoked black forest ham
Creamed Corn
french fried shoestring onions
Creamed Spinach
parmesan, smoked bacon, maui onion
Steamed Broccolini
roasted garlic, aged goat cheese
Braised Button Mushrooms
cabernet sauvignon, sweet butter, demi-glace
Savor hardwood grilled steaks, chops and seafood in an unparalleled atmosphere in Bimini, Peppermill's gourmet steakhouse. Intimate, yet open spaces provide spectacular views of the pools and gardens as you dine in the surrounds of a virtual aquarium. Over 1,000 wines from our expansive cellar pair up with a new and innovative menu to help make Bimini Reno's best steakhouse.
Special Diets
Gluten Free Options, Vegetarian Friendly
Dinner, After-hours
American, Steakhouse
Reservations, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Private Dining
Reviews (387)
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All reviews filet lobster mashed potatoes kobe sliders table side caesar salad oysters rockefeller steak diane escargot bread our waiter cooked to perfection great steak peppermill resort melt in your mouth wine list dining experience special occasion fine dining
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361 - 370 of 385 reviews
Reviewed March 26, 2012

Phenomenal cuisine, superb service! Great place to celebrate with family and friends! Get your reservations as its the best restaurant at the Peppermill. Although, all restaurants there are quite good!!

Date of visit: March 2012
Thank Valerie R
Reviewed March 5, 2012

Best escargot in town!Huge wine selection and loved the Prime Rib!

Date of visit: February 2012
Thank Robbie S
Reviewed February 3, 2012

Just a little overpriced, but very delicious. Excellent atmosphere and great customer service

Date of visit: July 2011
Thank Harleyman39401
Reviewed January 31, 2012

The fire grilled steaks are tender and cooked to perfection. The service is excellent. The staff are friendly and always nearby should you need something. My only dislike is the ventilation. The smoky air is not pleasant, I went there once and wouldn't go again,...More

Date of visit: March 2011
Thank 2ShelterDogs4Me
Reviewed January 19, 2012

The service was great. Server was very knowledgeable with the food and wine. His recommendation was on the money> I will definitely visit again.

Date of visit: January 2012
Thank ladydi5160
Reviewed January 18, 2012

Nice staff. A little cheesey surrounding but that goes with the territory. My Husband had a steak (can't remember which?). I had sea bass. Nice.

Date of visit: January 2012
Thank Lyn T
Reviewed January 16, 2012

We had a group of about a dozen and encountered service which could be called "spotty" (potentially understandable with the size of our group, manager came over and checked in on us halfway through, he should have done so sooner and pitched in to help...More

Date of visit: August 2011
Thank Criptonite95
Reviewed December 16, 2011

food was good as always, big $$$ as always, great service, not huge portions

Date of visit: October 2011
1  Thank jennie f
Reviewed December 11, 2011

I asked a hotel worker who said he was from Texas where could I find a good steak. He assurred me there wasn't anywhere in Reno that met my criteria. But he said Bimini might be ok. He was right. It was just ok. My...More

Date of visit: December 2011
Thank racerd0g
Reviewed December 9, 2011

Food was bad, waiter was indifferent. Husband had Abalone, it was rubbery and overcooked. Shrimp was cold, service was poor. It was very expensive and not worth the money. Will not be returning.

Date of visit: December 2011
1  Thank KTMuggy
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Questions & Answers
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Anna L
September 17, 2015|
AnswerShow all 9 answers
Response from Gene B | Reviewed this property |
it's a casino and just about anything goes. i do not recall a dress code, but it is a classy steak house. tie not required.
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