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TGI Fridays

3835 US Highway 46, Parsippany, NJ 07054-1018
+1 973-299-1454
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  • Excellent18%
  • Very good35%
  • Average31%
  • Poor10%
  • Terrible6%
Travellers talk about
“cajun shrimp” (2 reviews)
“salad” (9 reviews)
“sirloin steak” (2 reviews)
Open Now
American, Bar, Vegetarian Friendly
$$ - $$$
3835 US Highway 46, Parsippany, NJ 07054-1018
All Details
Write a ReviewReviews (145)
Traveller rating
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41 - 50 of 141 reviews

Reviewed October 1, 2016 via mobile

Sat Oct 1 no one showed for work. 2 hours for our meal .. This place is normally good. But if u are reading this one Oct 1 stay far away..

Thank krocking123
Reviewed September 12, 2016

This is good eating place, The location is middle of no where, not very popular or easy to find? food is good, eating is arrangement is not bad.

Thank isit300
Reviewed August 21, 2016 via mobile

Love this place - their $10 special on Ribs right now is a deal that can't be beat . They are so delicious. There is also plenty of seating every time of the day.

Thank Ken K
Reviewed August 21, 2016 via mobile

Came for my sisters birthday dinner. Food was fast and the waitress was very friendly. We had a bad experience at a different location so this definitely helped change our minds about the franchise.

Thank Christina G
Reviewed August 13, 2016

One of my favorite restaurants is TGI Friday's! I like to get their bread sticks as an appetizer. They still do the Tortillas chips and salsa if you have their stripes card. As always we enjoyed our meals. NY Burger, Kids Chicken Fingers, Flat-Iron Steak,...More

Thank RoamingAimlessly
Reviewed August 13, 2016 via mobile

Good service good food what more in life does one need I ask ! Great onion blossom terrific really enjoyed dinner as we usual do at this restaurant !

Thank Grace S
Reviewed August 11, 2016

The manager was very helpful. My food took a little bit longer to cook than my company's did so she (manager) offered me an extra portion of the dish I ordered. Food is great btw.

Thank Rey C
Reviewed July 23, 2016

The food is ostensibly the same as other Fridays but the service was superior. Lori was our ambassador to good service. This restaurant is of newer design...lighter, more energy, better laid out.

2  Thank Martin R
Reviewed July 13, 2016 via mobile

This is a typical chain. You know what you're getting before you go. Sometimes this place is so crowded you have to wait for a table and other times you get seated right away. It's always fairly noisy. I love the Jack Daniels ribs and...More

Thank Kathleen M
Reviewed June 27, 2016 via mobile

For a chain restaurant, they offer good that is well done, varied, great staff and decent prices. It is the perfect tired travelers restaurant

Thank Luvrat
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Questions & Answers
June 28, 2018|
AnswerShow all 2 answers
Response from Mohamed E | Reviewed this property |
What is the question? what he is talking about? lol
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Highchairs Available
Good for
Kids, Child-friendly, Groups, Bar Scene
Open Hours
11:00 a.m. - 2:00 a.m.
11:00 a.m. - 2:00 a.m.
11:00 a.m. - 2:00 a.m.
11:00 a.m. - 2:00 a.m.
11:00 a.m. - 2:00 a.m.
11:00 a.m. - 2:00 a.m.
11:00 a.m. - 2:00 a.m.
Location and Contact Information
  • Address: 3835 US Highway 46, Parsippany, NJ 07054-1018
  • Location: United States  >  New Jersey (NJ)  >  Morris County  >  Parsippany
  • Phone Number: +1 973-299-1454
  • E-mail
In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, "to meet Pan Am stewardesses." Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Parsippany, NJ is still America's most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it's always Friday.
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