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The Brasserie

Whitchurch Road, Tarporley CW6 9NW, England
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  • Excellent55%
  • Very good22%
  • Average11%
  • Poor3%
  • Terrible9%
Travellers talk about
“wild boar” (13 reviews)
“samphire” (2 reviews)
“pork cutlet” (2 reviews)
Restaurant Hours
British, French
$$ - $$$
Whitchurch Road, Tarporley CW6 9NW, England
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Reviews (109)
Traveller rating
Traveller type
Time of year

1 - 10 of 109 reviews

Reviewed 2 days ago

This restaurant and all its associated bars, lounges and brasserie have been closed for several months now. It is understood that the building is to become several private residences.

Thank Jonathan M
Reviewed 5 weeks ago

what a wonderful dining experience food was spectacular mitchelin standard throughout. staff very attentive. cleanliness was superb throughout, nothing was too much trouble. if you want to treat that special someone then i highly recommend here

Thank maxine l
Reviewed 25 February 2017 via mobile

We have eaten here on two consecutive nights during our stay at the hotel. We were taken through from the bar and offered a choice of tables with beautiful views out of the window of the grounds which looked magnificent with the trees lit up....More

Thank Julie W
Reviewed 5 February 2017 via mobile

Shown into the brasserie whIch looks rather tired and not actually very warm, but it was ok. We had booked the afternoon tea , it was very disappointing. Just two finger sandwiches (1 ham and 1 tuna ) so not very exciting although the bread...More

Thank Susan P
Reviewed 22 January 2017 via mobile

My wife and i stopped here on our way home from a weekend in Builth Wells. Having been spoilt to genuine fine dining this weekend we had expected to have the same experience here. Unfortunately this was not to be the case. Despite the obvious...More

Thank greenie23468
Reviewed 5 January 2017 via mobile

As a family, decided to treat ourselves to eating out for our Christmas lunch. We were recommended to try this restaurant and was not disappointed. We are arrived half an hour before our sitting, drinks and presents exchanged before shown to our table. We was...More

Thank Paul H
Reviewed 7 December 2016

Good meals served in the brasserie at a reasonable price. Good ambience and very friendly staff. Would certainly visit again.

Thank Sue W
Reviewed 1 November 2016

We enjoyed a lovely early evening meal at the restaurant. Service was quick and very friendly. Food was amazing. Looking forward to going back for the pie again was so tasty.

Thank Aloc1n76
Reviewed 6 October 2016

Starters.....Confit boneless chicken wings..........where were they? The portion was so small it became a joke, literally three small mouthfuls for almost £7. The warm tartlet was much better value and nice. The burger was massive so this made up for the chicken wings, very tasty,...More

Thank molly280
Reviewed 18 September 2016

Not the cheapest but the most expensive. Not too large a choice of menu items which is disappointing. The setting was stunning, very clean and well laid out. Service was excellent, staff very attentive. Good size portions. Shame about the cost of the deserts which...More

Thank W6837QWstephenc
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Questions & AnswersAsk a question
do they take pets
20 September 2015|
Answer Show all 5 answers
Response from Joan R | Reviewed this property |
Didn't see any when we were there.
Improve this listing

Restaurant Details

Rating summary
  • Food
  • Value
Breakfast, Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Serves Alcohol, Full Bar, Wheelchair Accessible
Good for
Child-friendly, Romantic, Special Occasion Dining, Local cuisine, Business meetings
Location and Contact Information
  • Address: Whitchurch Road, Tarporley CW6 9NW, England
  • Location: Europe  >  United Kingdom (UK)  >  England  >  Cheshire  >  Tarporley
  • E-mail
Just outside of Chester in the attractive village of Beeston, The Wild Boar hotel is a popular spot for dining outside of the city. The Brasserie, with its chilled out Parisian vibe, feels entirely cosmopolitan despite its location within the walls of a Tudor-style building complete with low beams and provincial outlook. Comfortable leather banquettes and huge floral prints are joined by monochrome photography on the walls and huge windows letting light flood in to the room. With ingredients sourced entirely from British suppliers Chef Nathan Watts the menu is a classy modern take on homely favourites with an international flavour.
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