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Tabla - CLOSED

11
All photos (11)

Ratings and reviews

Certificate of Excellence2014 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
US$30-US$40
Meals
Lunch, Dinner, After-hours
CUISINES
Mediterranean

Location and contact

Menu

$6
potato and octopus
chorizo, olives, pickled vegetables
$6
albacore croquettes
lemon, chives, calabrian chili aioli
$6
mushroom rotolo
kale, truffle oil, taleggio cheese
$6
beet tartare
crème fraiche, tarragon, pistachios
PRICE RANGE
US$30-US$40
Meals
Lunch, Dinner, After-hours
CUISINES
Mediterranean
FEATURES
Reservations, Outdoor Seating
Reviews (110)
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Traveller rating
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25
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2
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Time of year
LanguageEnglish
70
25
11
2
2
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21 - 30 of 110 reviews
Reviewed May 1, 2015

Tabla is a hidden Italian gem. (They changed their name to just Table Pasta y Vino recently.) Exceptionally delicious salad and fresh hand-made pasta prepared from scratch for each customer, attentive friendly staff and at Happy Hour pasta entrees are 1/2 off! We sat at...More

Date of visit: May 2015
Thank johnPDX
Reviewed March 28, 2015

We ate at Tabla as part of Portland's Dining Month - a 3-course dinner for $29. Tabla was a great choice for this promotion. For the appetizer we enjoyed the crepe with goat cheese, arichoke, chili and mint...a wonderful combination of flavors. For the pasta...More

Date of visit: March 2015
Thank ctomac
Reviewed March 23, 2015

We were a group of eight on a Saturday night. They gave us a small private back room. The service was very good and and we enjoyed the food. We were having the Dine Out Portland set 3 course meal, but looking at the menu,...More

Date of visit: March 2015
Thank DDC3
Reviewed March 15, 2015

This was our first trip to this restaurant. It was worth our 1.5 hour trip. The service was impeccable and the food was marvelous. From the special salads and soup that they offer as an appetizer to their incredible homemade pasta and entrees, each was...More

Date of visit: March 2015
Thank Linda J
Reviewed February 15, 2015 via mobile

We went here for their special Valentine's Day dinner at $45 each (no wine pairing offered or dessert included). Some aspects were good, but there was definitely room for improvement: 1. Food. Food carries a great deal of weight in the restaurant experience. Most of...More

Thank TripleTraveler123
Reviewed December 1, 2014

The restaurant presents itself as Mediterranean. The menu was mostly Italian, but not at all a conventional Italian restaurant (I am not sure if any dish had tomato sauce.) We all had the prix fixe three course meal, and the various members of the party...More

Date of visit: November 2014
Thank George B
Reviewed September 2, 2014

I have been going to this restaurant since it opened 11 years ago and always wonder why I don't come back more often. They still have the 3 course meal, now $33, but we went for happy hour. Crostini for $1, half priced pastas (dungenous...More

Date of visit: August 2014
1  Thank tfizzle
Reviewed July 16, 2014

This was our fourth meal here in as many years. Previous experiences were delightful; menu was innovative modern Mediterranean spin, with particular success with pasta, but equally deft with other ingredients. The menu organization was basically the usual starter/entree/dessert structure, offered a la carte, but...More

Date of visit: July 2014
1  Thank Greenway1951
Reviewed June 30, 2014

Great spot in the Laurelhurst neighborhood for an elegant bistro-style Italian dinner. We started with a couple of choices from the charcuterie list and one wonderful cheese from the cheese board. We followed that with a fabulous heirloom tomato salad and two delicious pasta dishes...More

Date of visit: June 2014
1  Thank Vinojam
Reviewed May 5, 2014

A friend took me out as I was visiting from out of town. I was underwhelmed. Although they offered gluten free options for the noodle dishes, they only had one kind: Penne noodle, which was very disappointing. Service was ok, not very engaging, not even...More

Date of visit: May 2014
Thank Sunki
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