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Ted's Butcherblock

Certificate of Excellence
$$ - $$$
As featured in 3 Days in Charleston
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334 E Bay St, Charleston, SC 29401-1592
+1 843-577-0094
Tue - Thu 11:00 - 19:00
Fri 11:00 - 21:00
Sat 11:00 - 19:00
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77 Reviews from our TripAdvisor Community

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Showing 76: English reviews
Appleton, WI
Level Contributor
61 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 43 helpful votes
Reviewed 2 weeks ago

Delicious food but a bit pricey for a BLT. We had the Bacon of the Month BLT ($8.50), Wagyu Beef Panini ($9.50), and New Orleans Panini ($9.50). You order at the counter and then pick up your food when it's ready. The deli, seating area, and women's bathrooms were all clean. The sandwiches were all delicious and came with a... More 

Thank kg99
Level Contributor
23 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 4 weeks ago

Spent part of a Saturday afternoon driving around Charleston in a last-ditch effort to avoid a 12-hour drive north to our home in PA. It was a beautiful day, so we had the windows down. We were talking about driving an hour north and then stopping for dinner, when all of a sudden this amazing aroma came wafting through the... More 

Thank Shelly S
Level Contributor
11 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 10 April 2017

A great stop for lunch with a variety of fresh sandwiches and wonderful side dishes. It's also a fully stocked butcher shop and has a selection of sauces and other food items. It looked like a popular spot for locals, but I'm glad we found it. Quick service, wonderful sandwiches and, apparently, they do some outdoor grilling as well. Add... More 

Thank Lee S
Beaufort, SC
Level Contributor
56 reviews
50 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
Reviewed 2 March 2017

They've put the 'Porkstrami reuben' on the daily menu now and it is really superb: great taste, lovely mixture of spices and on a rye roll, no less. The cole slaw (wth green apple and pumpernickel in it) along with it was tasty as well. This place continues to represent one of the great things about Charleston: find a treasure... More 

Thank sigmund w
Charlotte, North Carolina, United States
Level Contributor
44 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
Reviewed 26 February 2017 via mobile

I went on a Saturday to be able to get a burger while in town. It was really juicy (greasy) and yummy. I chose to get it plain with mayo on the side instead of how it comes (it comes with pimento cheese, green tomatoes and Applewood bacon- no substitutions). It is supposed to be cooked medium but mine was... More 

Thank Stephanie P
Ladson, South Carolina
Level Contributor
70 reviews
59 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
Reviewed 16 February 2017

The food is upscale Deli, and just about the freshest sandwich I have ever had, I had a BLT great bacon out of sight bread, the side coleslaw was very good. Looking at the meat and cheese counter was agony 'I wanted it all', the fresh made sausage looked wonderful and the other meat looked great as well. This is... More 

Thank Paul V
Warwick, New York
Level Contributor
394 reviews
316 restaurant reviews
common_n_restaurant_reviews_1bd8 70 helpful votes
Reviewed 19 October 2016 via mobile

My wife and I wee trying to find a butcher in town and ended up here. Meat is pricey but very good. Had lunch and sandwich was excellent. Ham and Swiss with strong mustard. Fantastic! Wife had the chicken and she loved it.

Thank PennStateTim_24
Charleston, South Carolina
1 review
Reviewed 24 September 2016

As someone who has lived in Charleston their entire life and managed one of the top steakhouses in the country I can tell you that the meats being cut in this shop are the freshest and highest quality available in the Tri-County area, and considering the price they're paying their purveyors (I've done my homework) their prices on fresh meat... More 

Thank southernservicepro
Elkton, Maryland
Level Contributor
152 reviews
67 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
Reviewed 14 September 2016

I was a little disappointed with this place. It didn't have all that great of food given the location. We were looking for a place that had BBQ. There's a BBQ grill behind this place and most of their sandwiches are premade and stored in a fridge. The macaroni salad was pretty good.

Thank Brittany J
Level Contributor
46 reviews
40 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 13 September 2016 via mobile

I know they don't open on Monday but today's sandwich was dry as a bone. Panini bread to dry to eat and same with the chicken on it. Ted's is always good but not today. Even fruit cup was a little beat.

Thank 4borzois

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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$7 - US$30
American, Delicatessen
Lunch, Dinner
Restaurant features
Serves Alcohol, Takeout, Seating, Street Parking, Free Off-Street Parking, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Delivery, Reservations, Outdoor Seating, Parking Available, Highchairs Available, Wheelchair Accessible
Good for
Open Hours
11:00 - 19:00
11:00 - 19:00
11:00 - 19:00
11:00 - 21:00
11:00 - 19:00
Location and Contact Information
  • Address: 334 E Bay St, Charleston, SC 29401-1592
  • Location: United States  >  South Carolina (SC)  >  Coastal South Carolina  >  Charleston
  • Phone Number: +1 843-577-0094
Established in 2005, Ted's Butcherblock is a locally owned and operated neighborhood butcher shop and gourmet cafe, and Charleston's trusted source for the best quality, best tasting meats and housemade prepared foods. Offering everything from gourmet deli sandwiches, fresh soups, salads and prepared foods to all-natural meats, fresh seafood and housemade sausages and pates, Ted's is a favorite local spot in Charleston for delicious food.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?