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    Smoke On The Water

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    1,584 reviews
    #32 of 705 Restaurants in Greenville
    $$ - $$$, American, Bar, Barbecue
    1 Augusta St, Ste 202, Greenville, SC 29601-3525
    +1 864-232-9091
    Website
    Menu
    Open Now:11:30 a.m. - 9:00 p.m.
    All photos (185)
    All photos (185)
    Certificate of Excellence

    Ratings and reviews

    4.0 1,584 reviews
    #32 of 705 Restaurants in Greenville
    Certificate of Excellence2015 - 2018 Winner
    RATINGS
    Food
    Service
    Value
    Atmosphere

    Food and ambience

    Location and contact

    1 Augusta St Ste 202, Greenville, SC 29601-3525
    Website
    +1 864-232-9091

    Menu

    STARTERS
    $8.95
    Smoke N' Jackets
    Potato skins stuffed with your choice of pulled pork, beef brisket, or smoked chicken, topped with BBQ sauce and cheddar cheese, then baked. Served with sour cream on the side. A Smoke favorite!
    $7.95
    Fried Asparagus
    You will have an all new appreciation for this green veggie. Lightly breaded and fried, served with our homemade Bistro sauce. Mom would be so proud!
    $7.95
    West End Nachos
    Not your typical Nacho. Smoked pork topped with mango chutney on a crispy wonton, then baked with cheddar and Monterey Jack. Muy bien!
    $8.95
    BBQ Quesadilla
    Tony likes the brisket, but you can have your choice of smoked pork, brisket, or chicken topped with BBQ sauce, jalapenos, and cheese folded in toasted Lavash bread with sour cream and scallions
    $9.95
    Ralphie's Spicy Crab Dip
    This dip is even crabbier than Ralphie. Lump crab meat, red peppers, onions, and a touch of jalapenos in a creamy cheese sauce. Served with garlic crostini
    Half-Dozen $7.95
    Full Dozen $14.95
    Fried "Pearl" Oysters
    Fresh oysters lightly battered, then crisp-fried until golden. Guaranteed to be the best shucking oysters you've ever tasted. Served with our own caper and cornichon tartar sauce
    $5.95
    Homemade Pimento Cheese
    Cheddar gets a kick from fire-roasted fresh red peppers. Chunky and spunky, served with toasted crostini
    $9.5
    Grilled 'Cue Shrimp
    Fresh shrimp marinated in our own BBQ sauce, skewered and grilled over hickory and mesquite 'til they're sizzling
    $8.95
    Smoked Chipotle Chicken Wings
    Marinated in ground chilies, herbs and vinegar, slow-smoked over low heat until they leave a vapor trail. Served with celery and our yummy bleu cheese dipping sauce
    $5.95
    Chicken's Deviled Eggs
    Hard-boiled but not hard-edged, just like their namesake. Three fresh eggs with a cool, creamy center. Aren't you the lucky devil?
    SOUPS
    $4.95
    Brunswick Stew
    Traditional chicken, pork and beef stewed in a smoky whole-meat stock, thick with braised potatoes, onions, corn, limas and tomatoes. Rich and mellow
    $4.95
    White Bean Chicken Chili
    A unique twist on an American classic: smoked chicken, northern white beans, jalapenos, and cumin, garnished with sour cream and green onions
    $4.95
    Soup of the Day
    Depends entirely on the day, the weather and Danny's mood. Just ask
    SALADS
    Dressing Choices: Balsamic Vinaigrette, Bleu Cheese, Buttermilk Thyme, Caesar, Hot Bacon Honey Mustard
    $4.95
    Iceberg Wedge
    Fashions change in salads, too, and the crunchy head lettuce is back in vogue. Served ice-cold with sliced red onion and tastefully dressed in Danish bleu
    $4.95
    Caesar*
    All hail the emperor of salads. Hearts of romaine with traditional Caesar dressing, housemade croutons and sprinkled with shredded Parmesan cheese
    $4.95
    Mixed Green Salad
    Tender young greens with vinaigrette dressing garnished with homemade croutons, Roma tomatoes and sliced red onion
    $8.95
    Soup & Salad
    Choice of any soup and salad
    SMOKE UP ANY SALAD
    Smoke Up any salad with your choice from the grill*
    $5.95
    Salmon
    $6.95
    Shrimp
    $7.5
    Bites of Beef
    $6.95
    Crab Cakes
    $3.95
    BBQ Chicken
    $6.95
    Ahi Tuna
    SPECIALTY SALADS
    $9.95
    West End Chicken Salad
    Homemade smoked chicken salad with toasted pecans and red grapes, served over a bed of mixed greens with "Chicken's" deviled eggs
    $9.95
    The "Greens" Monster
    This salad is a homerun! Grilled chicken served over mixed greens with strawberries, sugar coated pecans, and blue cheese crumbles, served with our balsamic vinaigrette
    $9.95
    Southern Fried Chicken Salad
    Fresh chicken breast lightly breaded and deep fried, served over a bed of iceberg and romaine lettuce, diced romas, shredded cheese, red onions, and chopped boiled eggs
    FROM THE SMOKER
    Our Pit Master gets here before the paper to fire up the smoker with hardwoods and put on the meats to be sure the 'smoke ring' is just the right shade of pink. All items come with your choice of two sides items. Add a soup or salad for $2.95
    $11.95
    Pulled Pork
    Boston butt hand-rubbed in our secret seasonings and slow-cooked all night long until it's melt-in-your-mouth tender. We'll let you sauce your own
    $13.95
    Beef Brisket
    Hand-rubbed with our special blend of herbs and spices, slow-smoked overnight, then thin sliced so its carmelized crust reveals the tender, succulent beef inside
    Half Rack $13.95
    Full Rack $19.95
    Baby Back Ribs
    Hefty slab of meaty baby back ribs slow-smoked to get 'em tender to the bone
    $12.95
    Beer-Butt Chicken
    Half 'a chicken, smoked in a most undignified position until it's plump and moist. Intoxicating flavors
    Double Play $15.95
    Triple Play $19.95
    Combo Plates
    Why fret over a decision when you can build your own combo? Choose two or three of our smoked specialties: pulled pork, beef brisket, baby back ribs or beer-butt chicken (plus 2 sides, of course)
    10 Ounce $15.95
    14 Ounce $19.95
    Prime Rib
    Only available after 4PM. Nestled in a thick layer of coarse-ground seasonings and cooked so slowly, it's available only after 4PM. It's lightly charred, slightly salty crust gives way to a smoky sweetness that is sooooooooo satisfying
    FROM THE GRILL*
    All entrees come with your choice of two sides items Add a soup or salad for $2.95
    $13.95
    BBQ Chicken Breast
    Boneless, skinless, 'cued with special sauce you're certain to find delicious
    $17.95
    Brian's Pork Chop
    You have asked for it long enough, so here it is. Bone-in 12 ounce chop grilled and served over homemade cornbread stuffing with our mango chutney. Thank Brian for this tasty addition!
    $16.95
    Grilled Ahi Tuna
    Grilled sushi grade tuna topped with soy vinaigrette. No need to fish for compliments on this dish!
    $13.95
    Fried Catfish
    Farm raised catfish means it's available fresh all year round, same as everyday at Smoke. Lightly battered, quickly fried so that it's crisp on the outside and moist on the inside. Served with our own tartar sauce
    $19.95
    Ribeye Steak 12 Oz.
    Cut from the rib. Very tender and smooth-textured with a robust beefy taste. We'll grill it to your liking
    $20.95
    Filet Mignon
    Eight ounces of hand trimmed beef tenderloin grilled to perfection. They call it tenderloin for a reason
    $16.95
    Grilled Salmon
    Skinless salmon fillet seared on the grill to sweet, smoky perfection. The moistest, meatiest salmon you've ever tasted
    $18.95
    Crab Cakes
    Three crispy cakes made with fresh lump crab meat, roasted red peppers, and a touch of spice. Even the Marylanders love these!
    Market Price
    Catch of the Day
    We'll let you know as soon as we find the freshest available of the season
    BURGERS*
    All burgers are 10 ounces and are ground in house. Served on a fresh baked Brioche bun with your choice of one side item. Add a soup or salad for $2.95
    $8.95
    Barefoot Burger
    A glorious hunk of meat accompanied by lettuce, tomato and onion
    $9.95
    Pimento Cheese Burger
    The same gorgeous burger topped with our own homemade pimento cheese, with lettuce and tomato on the side
    $9.95
    West End Burger
    A huge beef burger smothered with Applewood bacon, Swiss cheese, caramelized onions, lettuce and tomato. You'd throw a game for this
    $9.95
    Bleu Cheese Burger
    Chunks of creamy bleu cheese and sauteed onions make this one cool burger. Guaranteed to chase away your blues and put a smile on your face
    $9.95
    Smokehouse Burger
    Our namesake – hickory smoked bacon, BBQ sauce, and cheddar cheese topped with fried onion rings with lettuce and beefsteak tomato
    SANDWICHES*
    Sandwiches are served with your choice of one side item
    $7.95
    Pulled Pork
    Our signature pulled pork, piled high on a fresh brioche bun. Served naked with sauce on the side
    $8.95
    Beef Brisket
    Slow-smoked beef brisket chopped and served unadorned on a fresh brioche bun. Pure pleasure!!!
    $8.95
    BBQ Chicken Sandwich
    Marinated and grilled chicken breast, topped with caramelized onions, sautéed mushrooms, cheddar and Monterey Jack cheeses
    $8.95
    Fried Catfish
    A Southern favorite. Fresh, hand-breaded and deep fried, served on a Brioche bun with our delicious tartar sauce, lettuce, tomato, and red onion
    $10.95
    West End Dip
    Thinly sliced smoked prime rib served au jus with Monterey Jack cheese, caramelized onions, sautéed mushrooms, lettuce, tomato and our kickin' horseradish sauce
    $10.95
    Crab Cake Po'boy
    Nothing po' about this sandwich. Our jumbo crab cake topped with homemade Bistro sauce, lettuce, beefsteak tomato, and red onion on a brioche bun
    $7.95
    Pamela's Portobello
    Marinated and smoked Portobello mushroom topped with roasted red peppers and Jack cheese, served on a Brioche bun with lettuce, tomato, and red onion
    $8.95
    Filet O' Chicken
    Southern fried, then topped with cheddar, applewood smoked bacon and bleu cheese dressing, served on a brioche bun
    $11.95
    Triple Play
    Cover all your bases with this smoky sandwich sampler: pimento cheese burger, pulled pork and beef brisket, each served on a fresh mini brioche bun
    $7.95
    Chicken Salad Sandwich
    Heaven on a bun. Our homemade smoked chicken salad with toasted pecans and red grapes, served on a brioche bun with lettuce and tomato
    SMOKE 'N SIDES
    Homeplate: You asked for it. Choice of any three Smoke 'n Sides (you may substitute deviled eggs for one side item) $8.95
    Baked Beans
    Our own concoction, from scratch, slightly sweet and spicy at the same time
    Coleslaw
    We make this BBQ essential fresh daily so the crispness of the cabbage contrasts with the tangy, creamy dressing
    Smoke Stack
    Fresh sweet onions sliced into thin rings and fried to light golden crispness
    Fried Okra
    It's a Southern thing…lightly breaded and deep fried
    Mac N' Cheese
    This creamy childhood favorite is all grown up and sporting a crunchy breadcrumb topping
    Bowl of Greens
    Fresh from the patch and cooked until tender – and the pot likker is good enough to drink
    Vegetable of the Day
    Changes with the day and the season but it will be as good as it gets
    Squash Casserole
    Danny's own secret recipe seasoned and baked to perfection. It's obviously a labor of love
    Mashed Potatoes
    A rich and elegant version of this fluffy and creamy favorite
    Fresh Cut Fries
    Hand-cut daily and fried to a deep golden brown
    Show full menu

    Details

    PRICE RANGE
    €6 - €18
    Special Diets
    Vegetarian Friendly, Vegan Options, Gluten Free Options
    Meals
    Lunch, Dinner
    CUISINES
    American, Bar, Barbecue
    FEATURES
    Free Wifi, Takeout, Outdoor Seating, Private Dining, Seating, Waitstaff, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
    Reviews (1,584)
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    Show reviews that mention
    All reviews squash casserole brisket beer butt chicken potato cakes mac and cheese prime rib combo plate fried catfish deviled eggs salad bread onion rings burger oysters wings downtown greenville great bbq
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    1 - 10 of 1,584 reviews
    Reviewed 4 days ago via mobile
    First bad experience

    Been here a couple times. Saturday for lunch service was so incredibly slow. Received fiord with no dressing but was warm. BBQ is good but can not be cooked on site. Still will return hopefully service will improve. Never have had an issue before

    Date of visit: March 2019
    Thank Dacw6
    Reviewed 4 days ago via mobile
    Dinner with friends from out of town ( we are visiting as well)

    My wife had been here before but it was my first visit. We met some other traveling friends and enjoyed some great food, refreshing drinks and fun conversation. The ribs and chicken combo plate was done perfectly.

    Date of visit: March 2019
    Thank NOOSNOW
    Reviewed 1 week ago via mobile
    Wondering BBQ

    Enjoyed the brisket and pork with a variety of sauces. Mac n cheese, cornbread and collard greens... Everything was wonderful. Price was very reasonable. Staff was very attentive. Great place to have authentic Carolina BBQ

    Date of visit: March 2019
    Thank LAHM2020
    Reviewed 1 week ago via mobile
    What a Disaster

    Worse Meal In A Decade-I would avoid this place at all costs. Terrible food! Food was served cold and waitress staff failed to communicate with customers. The highlight was the attentive bar staff and great happy hour prices, even on a Saturday night until 7:00...More

    Date of visit: March 2019
    Thank randys523
    Reviewed 1 week ago via mobile
    Very nice Saturday lunch

    Great menu with good variety in the old part of town. We had salmon which was delicious and smoked chicken salad sandwich which was loaded with chicken salad containing grapes. The lunch menu was a nice variety from brisket and salmon to the chicken salad....More

    Date of visit: March 2019
    Thank 881brenth
    Reviewed 1 week ago via mobile
    Spring Break

    Took a quick trip to Greenville & had heard great things about Smoke on the Water. Our server was very knowledgeable, helped us figure out the sauces, made recommendations, & was really great. We had ribs, ahi tuna, prime rib, & brisket. My daughter got...More

    Date of visit: March 2019
    Thank the6ofusGA
    Reviewed 2 weeks ago via mobile
    Google Translation

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    Date of visit: March 2019
    Reviewed 2 weeks ago via mobile
    ?

    Great food and service. A bit noisy because acoustics could be better. Especially happy with the waiter 😁

    Date of visit: March 2019
    Thank jim t
    Reviewed 2 weeks ago
    Expectation meet, but they were not high anyhow

    It was St. Patrick's Day. A day where you cannot be choosey for dinner without reservations. Staff has been working a long, hard day dealing with "green beer" and most likely some patrons with attitude. We strolled in because reviews said it would be tasty....More

    Date of visit: March 2019
    Thank Lisa M
    Reviewed 2 weeks ago via mobile
    Great Birthday Dinner Spot!

    Enjoyed a super yummy birthday dinner at this casually elegant downtown Greenville restaurant. The prime rib and brisket were beyond tender and their unique spinach casserole and potato cakes were perfect sides. Service was flawless. It couldn’t have been a nicer evening!

    Date of visit: March 2019
    Thank jillevans1884
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    Questions & Answers
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    Janet H
    March 7, 2019|
    AnswerShow all 6 answers
    Response from Htb999 | Reviewed this property |
    Not sure
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    Atreides13
    April 17, 2018|
    AnswerShow all 6 answers
    Response from jmkopchik | Reviewed this property |
    Yes, along with Spicy vinegar, standard. Sweet and a habanero sauce.
    0
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    Atreides13
    April 17, 2018|
    AnswerShow all 8 answers
    Response from TeacherTrainer | Reviewed this property |
    Yes
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