Great restaurant, food was amazing, a little pricey, but it was great. Kindve small and older decor but we were very happy about our visit!

Love this restaurant, especially for special occasions. Valentine's Day was awesome, food and service perfect.

My wife and I discovered Michael's Grill on line while in Rock Hill on business trip and selected this place based on Trip Adviser reviews. We were not disappointed.. Michael's was about a 20 minute drive from our hotel at I-77. We hared the crab...cake appetizer. It tasted a lot like crab cakes you would expect to find at a restaurant in the Chesapeake area. They make a wonderful remoulade sauce. My wife had a perfectly cooked and tender filet. I had the baked black grouper encrusted with shredded potatoes with an incredible leek sauce. I highly recommend this establishment for any one visiting the Rock Hill area.More

Had to be in Rock Hill for business, looked up restaurants in Rock Hill and found Michael’s. The reviews were good and in top 5. It’s in an old house and quaint. The service was excellent, and the food was unbelievable. We had crab cakes...as starter and I had clam chowder that was wonderful. For the main course I had the filet and my husband had the potato crusted grouper. The filet was cooked perfectly and as tender as I have ever had. The grouper was superb! Will definitely go back next Time we are in Rock Hill.More

We had 5:00 Valentines dinner reservations and arrived on time to find the restaurant less than half full. The hostess took us to a table out in the middle of the dining room and we asked if we could have one of the 5 empty...booths or at least a table that wasn't in the open middle. She hesitated and said no because they were completely booked for the night - but I brought up the fact that they had 5 empty booths and a table out on the covered patio. She went and talked to someone and then agreed to put us in one of the booths. Then we watched more couples come in and every one was placed in a booth or on the patio. We were there for just over an hour, and no one was ever seated in the middle tables that they were so insistent that we needed to be at. We were fine since we were "allowed" to be in a booth, but it did frustrate me because our meal started off that way. Once that was behind us, we ordered a prime rib and a grouper entree - both were excellent, though the prime rib was about 30 % fat - most I had ever seen on a piece of prime rib. We had an excellent waitress - Taylor. All in all, it was a nice dinner, we're not in Rock Hill very often ,but wouldn't hesitate to return.More

good food menu had a few things I liked it was very loud the night I went dining area all together small restaurant

Have ate here in 2-3 years and likely won’t ever return. Food is average but pricey and Flipside is much better choice for same money, plus you have linen napkins instead of paper