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Bohemia Bar & Restaurant

Hotel & Spa Green Street, Green Street, JE2 4UH
+44 1534 880588
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Overview
  • Excellent69%
  • Very good17%
  • Average7%
  • Poor5%
  • Terrible2%
Travellers talk about
“tasting menu” (130 reviews)
“amuse bouche” (62 reviews)
“foie gras” (38 reviews)
Closed Now
Hours
CUISINES
French, European, British, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
Hotel & Spa Green Street, Green Street, JE2 4UH
All Details
Write a ReviewReviews (875)
Traveller rating
Traveller type
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1 - 10 of 840 reviews

Reviewed 6 days ago

Were saying at the Club Spa next door, enjoyed the fantastic tasting menu in great surroundings. Not cheap but well worth the experience.

Thank JohnHumph123
Reviewed 1 week ago

This is very much a top end restaurant. 4 of us ate here having the surprise tasting menu ( you have no idea what comes next!) We wre asked what we did not like and they were incredibly accommodating for all individual needs sometime we...More

Thank Baldbutsexy
Reviewed 1 week ago via mobile

We visited Bohemia twice during our stay on Jersey. We took the surprise taster menu both times and were not dissapointed. The food was out of this world and the service outstanding without being intrusive. Unlike other restaurants offering surprise menus, Bohemia take the trouble...More

Thank Mark H
Reviewed 1 week ago via mobile

The most amazing lunch, service was incredible and some of the best food I've tasted. Really the best restaurant on the island!

Thank D1jon
Reviewed 2 weeks ago

great night out!!! thank you to all staff at Bohemia restaurant :) we had great night ! going with good food!!! highly recommend to anyone

Thank gabby470
Reviewed 2 weeks ago via mobile

A wonderful meal (surprise tasting menu). Exquisite course one after another. Attentive, without being overbearing, staff. Knowledgeable and informative about their food. Everything you would expect from a Michelin starred restaurant.

Thank nebuchednezzat
Reviewed 2 weeks ago via mobile

A relaxed evening with excellent service and outstanding food. Expensive but value for money. The little extra courses made the experience both special and memorable.

Thank W25GSjamesl
Reviewed 2 weeks ago

Went there for the Tennerfest and decided to go for the Tasting Menu. WOW! and the service was fantastic. I am definitely returning there next time I am on the island.

Thank Franck-Tobias
Reviewed 2 weeks ago

We had the 9 course tasting menu and paired wines. Food was beautifully presented and most courses outstanding. The beef was tough which was disappointing and a couple of the desserts where not to our taste but they looked amazing. Service was first class and...More

Thank bthurbin
Reviewed 2 weeks ago via mobile

My partner and I are real foodies, (he owns a restaurant), and we have dined at many Michelin starred establishments around the world. Bohemia did not disappoint. Service was perfection, I barely had to move. The canapes and bread also good.. the seaweed butter not...More

Thank Rose_P88
Nearby
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Ask a question
Questions & Answers
vivvip
October 3, 2018|
AnswerShow all 8 answers
Response from 0043 | Reviewed this property |
Yes....there is a variety of menus, and I’m sure chef will try to accommodate a request, but most of tge menus are pre programmed, but I would check with chef first.
0
Votes
0043
August 19, 2018|
AnswerShow all 8 answers
Response from Mihamamastru | Reviewed this property |
I can only reiterate that we found the restaurant very good and reasonable.
0
Votes
Kristina G
July 14, 2018|
AnswerShow all 5 answers
Response from Sandra C | Reviewed this property |
Yes, just let them know in advance.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Special Occasion Dining, Business meetings, Local cuisine, Romantic, Bar Scene
Open Hours
Sunday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Monday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Tuesday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Wednesday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Thursday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Friday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Saturday
12:00 p.m. - 2:30 p.m.
6:30 p.m. - 10:30 p.m.
Location and Contact Information
  • Address: Hotel & Spa Green Street, Green Street, JE2 4UH
  • Location: Europe  >  United Kingdom (UK)  >  Channel Islands  >  Jersey  >  St Helier
  • Phone Number: +44 1534 880588
  • E-mail
  • This restaurant is at The Club Hotel & Spa
Description
Steve Smith at Bohemia receives rave review from one of the world’s top food critics July 2013Steve Smith and his team at Bohemia are over the moon as the Michelin-starred restaurant has been scored 16/20 by food critic Andy Hayler on his acclaimed food review website andyhayler com Bohemia is one of only 20 restaurants in the UK in the last year to be awarded such a high score beating several 2 Michelin star restaurants like Joel Rubicon and Michael Wignall at the Latymer.Andy Hayler is one of the world’s most respected food critics and the only man to have eaten in all three Michelin star restaurants across the globe in just one year.Interestingly Hayler is also one of only a handful of critics who never accepts a free meal, always covering the cost of his meal, he ensures that his reports are fully subjective.When at Bohemia Andy Hayler opted for Steve Smith’s pescatarian tasting menu, though he swapped one course in order to try some meat as well. His review describes each dish in detail commenting, “Lobster with pea purée was served with pistachios and smoked butter foam. This was a very good dish, the local lobster tender and the pistachios adding a useful texture contrast.” And; “I had chicken with girolles, pea purée, sugar snap peas, mushroom purée and a Madeira sauce. The chicken, unlike so many served on restaurant tables in Britain, had good flavour, the sauce lifted the dish and the pea purée was also good; seasoning was very accurate, as it was throughout this meal.”He summarises the experience by saying, “This was an excellent meal.”Commenting on the review Bohemia Head Chef Steve Smith said, “I am absolutely thrilled that Bohemia has been rated so highly by such an acclaimed food critic as Andy Hayler. It is pleasing to know that our ethos of looking after our guests, offering quality and value for money; and on a technical level focusing on precision, balance and depth of flavour is recognized as the key to an outstanding dining experience.”In recent years Jersey has struggled to gain the attention and recognition afforded to other destinations by leading food critics. However it seems that the tide has now turned and not only are critics visiting the Island but its superior establishments are making an indelible mark as demonstrated by this latest achievement for Bohemia.Lawrence Huggler owner of Bohemia added, “To see the fantastic feedback Steve Smith and Bohemia has had from both locals and visitors to Jersey has been amazing and to then get a review from not just a world leading food critic but one whose reviews I personally respect so much is particularly special. Steve’s team in the kitchen and Dimitri’s front of house team have really raised the bar in Jersey and it is great to positive recognition of this.”
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