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The Pickled Pig

) #24 of 99 Restaurants in St Peter Port $$ - $$$ , British,
Lefebvre Street, St Peter Port GY1 2JP
+44 1481 721431
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  • Excellent60%
  • Very good29%
  • Average9%
  • Poor0%
  • Terrible2%
Travellers talk about
“pie” (8 reviews)
“skate wing” (4 reviews)
Opens in 13 min
All hours
Bar, British, Pub, European, Gastropub, Vegetarian Friendly, Gluten Free Options
$$ - $$$
Lefebvre Street, St Peter Port GY1 2JP
All Details
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Reviews (114)
Traveller rating
Traveller type
Time of year

1 - 10 of 108 reviews

Reviewed 2 days ago via mobile

We booked a table on our last night in the hotel as the weather forecast was awful and we didn't want to walk down into the town. Very pleased we gave it a try. Staff were very friendly, food arrived in reasonable time and more...More

Thank pilgrim51
Reviewed 5 days ago

Turned up for dinner at this gastro pub one evening without booking, staff accommodated us with no problem. A variety of gins available, very nicely presented. Food delicious, hubby had the ribs,said the best he has had in years. Problem with dessert, but staff were...More

Thank Purplegirl28
Reviewed 5 days ago via mobile

We decided to eat here on our first night of our break, the restaurant/pub was about half full, approx 12 people were eating/ waiting to get food when we arrived. The decor is nice, and there was a good selection on the menu. We ordered...More

Thank FreddieJac
Reviewed 1 week ago via mobile

Enjoyed a great overnight stay in a clean and very presentable room. My only quibble would be that I couldn't try my gin of choice as it was in the cocktail menu and it only came as a double. Being 5pm I couldn't quite stomach...More

Thank Rockclinger
Reviewed 2 weeks ago

Quite intimate surroundings and very attentive staff who go the extra mile to please your reservation. The meal selection is very good and presentation also but perhaps a tad light on quantity but that may just be me as I have a good appetite. Average...More

Thank 04inala
Reviewed 2 weeks ago

We had three evening meals at the Pickled Pig. The choice of dishes is quite small but adequate. The cooking was excellent except for overcooked chips on the third meal. The staff were friendly and helpful. The only thing that caused me to give four...More

Thank philip273
Reviewed 3 weeks ago

We ate here twice during our week's stay in Guernsey. Once on the Early Bird menu, and then on the full one. The duck spring rolls and crab & prawn cocktail, and proper pie and rib eye steak went down well on our last visit....More

Thank Christraveller10
Reviewed 3 weeks ago

The staff here were fabulous but the food not as great as it could have been. The posh fish fingers were disappointing but the chefs meringue dessert was yummy!

Thank Orangem
Reviewed 3 weeks ago

We were in Guernsey and wanted to find somewhere to watch the F1 evening race from Montreal and have dinner at the same time. Although we were not staying in the hotel we asked the manager in the morning and he said he would reserve...More

Thank joolesv8
Reviewed 4 weeks ago via mobile

We had dinner at the Pickled Pig. I ordered the prawn and avocado to start and then the fish and chips for my main. The prawns were lovely and the portion was a good size. The fish n chips were lovely, I just couldn't eat...More

Thank frenchi700
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Restaurant Details

Rating summary
  • Food
  • Value
Brunch, Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Outdoor Seating
Good for
Groups, Special Occasion Dining, Child-friendly, Kids, Bar Scene
Open Hours
11:00 - 23:45
11:00 - 23:45
11:00 - 23:45
11:00 - 23:45
11:00 - 23:45
11:00 - 00:45
11:00 - 00:45
Location and Contact Information
  • Address: Lefebvre Street, St Peter Port GY1 2JP
  • Location: Europe  >  United Kingdom (UK)  >  Channel Islands  >  Guernsey  >  St Peter Port
  • Phone Number: +44 1481 721431
  • E-mail
A new gastro pub has opened in the heart of St Peter Port, at the Duke of Normandie Hotel in Lefebvre Street, called The Pickled Pig. Focusing on freshness, quality and flavour, and using seasonal, locally sourced food where possible, the menu has traditional pub favourites sitting alongside such dishes as Guernsey sea bass with crab risotto, and Pork belly with black pudding bon bons and potato and bean cassoulet. Vegetarian, and gluten free, items also feature on the menu. Our new, funky bar stocks a wide range of craft beers and hand pulled real ales, along with a carefully chosen wine list, with 15 wines available by the glass.
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