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Ninth Wave Restaurant

Bruach Mhor, Fionnphort PA66 6BL, Scotland
+44 1681 700757
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  • Excellent85%
  • Very good7%
  • Average5%
  • Poor0%
  • Terrible0%
Travellers talk about
“lobster” (56 reviews)
“parfait” (4 reviews)
“lamb” (8 reviews)
Closed Now
All hours
Seafood, British, Scottish, Soups
Bruach Mhor, Fionnphort PA66 6BL, Scotland
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Reviews (255)
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1 - 10 of 255 reviews

Reviewed 1 week ago

Once again, the highlight of our annual trip to the West Coast of Scotland was our final evening meal at The Ninth Wave. This is an absolute gem of a restaurant set in the picturesque Ross of Mull, where Carla and John deliver an eating...More

Thank addicate
Reviewed 2 weeks ago

Had wonderful meal at Ninth Wave. Great use of fresh (lobster caught that afternoon) and local ingredients with a clean and interesting approach. Mix of unusual flavours and ingredients make lovely dishes like seared venison with wasabi, ginger and soy and lobster with mango. Served...More

Thank JMcFlurry
Reviewed 28 November 2016

I have been dining at The Ninth Wave since it first opened its doors in 2009 and what an extraordinary few years it has been – for the owners, the restaurant, the food industry and the Isle of Mull as a whole. I live on...More

3  Thank Islandwanderers
Reviewed 15 November 2016

You put a fork full in your mouth, make a funny Mmm mixed with a Ohh and some Wow and then look around the table with wide eyes as your taste buds send you into heaven. The food is imaginative, beyond fresh, cooked and presented...More

Thank Bruce S
Reviewed 29 October 2016

On a wild night on Mull we arrived at this remote restaurant not knowing what to expect. We had four courses and it was certainly Michelin star material. With excellent wines and friendly staff it was a lovely night. We then walked back to our...More

Thank Mtdestro
Reviewed 26 October 2016

Ninth Wave is worth the journey to Mull on it's own. Stupendous cooking worthy of the best restaurants anywhere, matched by great, warm and genuine front of house service. One of the best meals/dining experiences I have had. Would return to Mull just to dine...More

Thank Wayne C
Reviewed 24 October 2016

Choose the restaurant after looking at reviews and wanting something special for my husband's birthday. The food was excellent and so was the service.

Thank annsherburnhall
Reviewed 23 October 2016

Wow! What an unlikely place for such a good place to eat. My husband and I enjoyed a fabulous evening at Ninth Wave. The service was impeccable, yet the whole place had a feeling of relaxed refinement. The dining room would not have looked out...More

1  Thank manxie_liz
Reviewed 23 October 2016

Delicious food -beautiful area and a wonderful experience. Chef Carla is a wizard. Choice of 3,4 or 5 courses is an innovative way to enjoy a variety of foods. Everything fresh and local.

Thank Alisoun B
Reviewed 20 October 2016

We booked a table here about three months in advance, when planning our trip to the Outer Hebrides and Mull. It was to be the penultimate restaurant we visited during our 10 days away and we had high hopes. Despite the "high-end" look (and failry...More

Thank Staycati0ner
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$40 - US$161
Seafood, British, Scottish, Soups
Restaurant features
Serves Alcohol, Accepts Mastercard, Accepts Visa, Reservations, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wheelchair Accessible, Full Bar
Good for
Romantic, Special Occasion Dining, Local cuisine
Open Hours
19:00 - 23:00
19:00 - 23:00
19:00 - 23:00
19:00 - 23:00
19:00 - 23:00
Location and Contact Information
  • Address: Bruach Mhor, Fionnphort PA66 6BL, Scotland
  • Location: Europe  >  United Kingdom (UK)  >  Scotland  >  The Hebrides  >  Isle of Mull  >  Fionnphort
  • Phone Number: +44 1681 700757
  • E-mail
Intimate seafood restaurant owned by Fisherman/Chef, Husband and wife team. The menu changes daily allowing us to serve the freshest ingredients, sourced from local fisherman's catches and crofter's bounty. Our Croft-grown produce and Organic Meats figure prominently on the menu. Lobster, crab and fish are often caught only hours before appearing on your dinner plate, by owner John, a Scottish fisherman who will also be your waiter for the evening. Hedonism on a Plate.Evenings only. Children over 12 welcome. Seasonal.Closed Nov-April 18th. Tuesday-Sunday. Booking Required.