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All reviews bison ribs saganaki rack of lamb seafood medley rice baklava alfredo sauce prawns potatoes our waiter olive dip exceptional service birthday dinner great server great space recommend this restaurant industrial area
They currently have a 'date' night special on Wednesdays. Fixed price for choice of one greek appy, two greek dinners, and one dessert. Great Value. And, typical of greek restaurants, large portions of good food - lots of most couples.
I wanted to try this restaurant for some time. Went with friends when our regular Greek restaurant was closed. When we arrived our friends said there was happy hour until 6 so I checked my watch and it was a minute after. Our friends already...More
For every successful restaurants business ,LOCATION LOCATION is very important for any success ! my friend's dad 85 birthday I am very lucky they invite me for dinner , the restaurant is in Ladner ,oh ! Boy ! so hard to find the restaurant ,finally...More
I agree with what the other Reviewers are saying here. It's an unlikely location for a Restaurant this good and it's worth using your GPS to figure out how to get here.
We found it to be quiet - as in no blaring TV screens...More
Fast service, good food. We were there for late evening dinner. The food came quickly, tasted homemade and was hot to the table (My pet peeve, lukewarm food). Unfortunately we arrived quite late and the kitchen shut down while we were finishing, otherwise we would...More
You may not know about the Primerose unless someone tells you about it. We took our Cloverdale friends here for their ‘first time’. We appreciate it has a quiet ambience and we had a relaxing evening with a nice dinner and bottle of wine. We...More
My name is Sia and my wife Maria and I bought the business from Steve 3 months ago. Steve is well and he is happy in his retirement. I see him from time to time so I will be sure to pass your kind words to him... More
My name is Sia and my wife Maria and I bought the business from Steve 3 months ago. Steve is well and he is happy in his retirement. I see him from time to time so I will be sure to pass your kind words to him.
We have kept most everything the same as Steve had it with some minor changes such as a new website and Facebook page and a few more Greek dishes.