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The Blu Pig

811 S Main St, Between la Quinta Inn & Moab Valley Inn, Moab, UT 84532-2962
+1 435-259-3333
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  • Excellent41%
  • Very good34%
  • Average16%
  • Poor6%
  • Terrible3%
Travellers talk about
“brisket” (150 reviews)
“burnt ends” (50 reviews)
“fried okra” (33 reviews)
Open Now
11:30 AM - 10:30 PMAll hours
American, Bar, Barbecue, Gluten Free Options
$$ - $$$
811 S Main St, Between la Quinta Inn & Moab Valley Inn, Moab, UT 84532-2962
All Details
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Reviews (1,436)
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221 - 230 of 1,356 reviews

Reviewed 26 March 2017

Blu Pig was highly recommended and gave it a try. Service was slow, gumbo came cold, and my eating area was not cleaned very well prior to sitting.More

Thank dre5054543
BluPigMoab, Owner at The Blu Pig, responded to this reviewResponded 28 March 2017

Sorry for your experience not meeting your standards. Not sure if you sat in the bar or in the restaurant but I do know that there are time when it is busy that because of open seating in the bar people will sit at dirty...More

Reviewed 25 March 2017

After a long day of hiking we decided we would try the Blue Pig and we were not disappointed. Mike was our server and he was very attentive and helpful in his recommendations. Our group of 8 ordered a variety of food and found everything...More

Thank EagleDad
Reviewed 24 March 2017 via mobile

We've eaten here twice when in Moab. Pretty good food but take out order was a little haphazard. Overall not bad.

Thank Utah801ski
Reviewed 24 March 2017 via mobile

While traveling from SLC to Texas we stopped in my favorite town of Moab. La Quinta recommended The Blu Pig for dinner. Let me start by saying our server Mike was amazing, his recommendation for the brisket tips and ends was great. Overall the menu...More

Thank Ben C
Reviewed 24 March 2017

We have eaten here a few times and always enjoy it. Their burnt ends are amazing! The servers are friendly and helpful. This is a great place to get good food when in Moab.

Thank Karen L
Reviewed 23 March 2017 via mobile

Enjoyed a great dinner . Food was very good and our waitress Lisa was very friendly . The peach cobbler was amazing

Thank christine6369
Reviewed 21 March 2017 via mobile

It was recommended to us by the hotel and we were pleasantly satisfied. We tried ribs meaty not fatty. Tri tip awesome. Pulled pork was tender also the burnt ends were full of flavor beans great fried okra yummy also they have a hash brown...More

Thank tangelique
Reviewed 21 March 2017

The atmosphere here was good. The service and food were mediocre. I would eat here again in a pinch but I wouldn't go out of the way.

Thank Matt J
Reviewed 19 March 2017 via mobile

Bad service.. we were in the bar area and I had to keep getting up and getting my beers from the bar... the food.. blah .. sausage, tri tip , beans, blah.. make better at home . Live band was good.

Thank cmartinbeer30
Reviewed 18 March 2017 via mobile

Not the best bbq i have had not the worse I would try some other food at moab mexican is better .... service was good

1  Thank LCTXtraveler
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Questions & Answers
25 October 2016|
Response from BluPigMoab | Property representative |
yes music starts at 7:00pm
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$10 - US$30
Lunch, Dinner, After-hours
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Accepts Credit Cards
Good for
Local cuisine, Groups, Child-friendly, Kids, Special Occasion Dining, Bar Scene
Open Hours
11:30 AM - 10:30 PM
11:30 AM - 10:30 PM
11:30 AM - 10:30 PM
11:30 AM - 10:30 PM
11:30 AM - 10:30 PM
11:30 AM - 10:30 PM
11:30 AM - 10:30 PM
Location and Contact Information
  • Address: 811 S Main St, Between la Quinta Inn & Moab Valley Inn, Moab, UT 84532-2962
  • Location: United States  >  Utah (UT)  >  Moab
  • Phone Number: +1 435-259-3333
  • E-mail
Blues, brews & bbq. Try what were smokin'! Smoking daily-baby backs, brisket, turkey, pulled pork, wings and lots more! Family dining and bar dining with live music 6 nights a week (in season). Stop by the pig today!
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