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Scampo

215 Charles St, Liberty Hotel, Boston, MA 02114-3001
+1 617-536-2100
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Overview
  • Excellent57%
  • Very good29%
  • Average9%
  • Poor3%
  • Terrible2%
Travellers talk about
“lobster pizza” (30 reviews)
“breadsticks” (22 reviews)
“prosciutto” (25 reviews)
Open Now
11:30 a.m. - 10:00 p.m.All hours
CUISINES
Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
215 Charles St, Liberty Hotel, Boston, MA 02114-3001
All Details
Write a ReviewReviews (519)
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1 - 10 of 497 reviews

Reviewed 1 week ago via mobile

Booked the reservation for New Year's Eve dinner 2 months in advance which is a must!! The food was excellent and the atmosphere and service is great. Lydia Shire was there and game over and chatted with us which was a really nice touch. Great...More

Thank JonathanDesjar
Angela B, Manager at Scampo, responded to this reviewResponded 1 week ago

Thanks so much! We're glad you enjoyed.

Reviewed 3 weeks ago via mobile

It’s hard for me to review Scampo because every time I scamper over there I can’t get past their lobster pizza to try anything new! Trust me, their lobster pizza is the bomb; it’s the standout and it’s so good with generous portions of lobster...More

Thank Susan W
Angela B, Manager at Scampo, responded to this reviewResponded 3 weeks ago

Thanks, Susan!

Reviewed 13 January 2018 via mobile

We had a great meal in Scampo. Extensive menu with lots of really interesting taste options and combinations. Excellent food quality. Friendly efficient service. Highly recommended.

Thank Wayne P
Angela B, Manager at Scampo, responded to this reviewResponded 5 weeks ago

Thanks, Wayne!

Reviewed 2 January 2018

Went to Scampo for dinner for NYE and was very impressed. The service and food were top notch. Definitely worth the money and will be back.

Thank F268UTlaural
Angela B, Manager at Scampo, responded to this reviewResponded 3 January 2018

Thank you!

Reviewed 18 December 2017

This place is in the basement of the "jail". Bustling with awesome crowd. Great conversations over deciduous food and perfect cocktails. Lots of romance happening here..

Thank Charlie B
Angela B, Manager at Scampo, responded to this reviewResponded 20 December 2017

Thanks, Charlie!

Reviewed 10 December 2017

Our reserved table was ready for us even on a very busy Friday night. The service was great--fast and our server checked in with us frequently. I most appreciated her detailed knowledge of the menu and individual dishes--love it when a server shares his/her fave...More

Thank chivestravels
Angela B, Manager at Scampo, responded to this reviewResponded 12 December 2017

Thanks!

Reviewed 5 December 2017

Booked for Thanksgiving. Granted it was busy! Walked in with two women at reception. Seated on time, if there was a place to leave coats no one volunteered that information so I ate with my coat draped on my chair. I’ll comment on the turkey,...More

Thank Rosemary D
Angela B, Manager at Scampo, responded to this reviewResponded 12 December 2017

So sorry to hear this, and we appreciate your honest feedback. This has been passed along to the team!

Reviewed 3 December 2017 via mobile

We have dined here several times and have always loved this place. This past Saturday we were a bit disappointed by some aspects of the meal. First, it was way too loud. Talking was nearly nearly impossible. The server could not speak loudly enough for...More

Thank Robert F
Angela B, Manager at Scampo, responded to this reviewResponded 6 December 2017

Hey Robert, thanks for your feedback. This has been passed this along to the team!

Reviewed 18 November 2017 via mobile

The food was decent; however, the service was not. I️ went to Scampo with a group tonight. It was a birthday dinner and the dessert they serviced for the birthday was a nice presentation but not comped like every other restaurant, which is fine but...More

Thank Janie O
AngelaScampo, Manager at Scampo, responded to this reviewResponded 26 November 2017

Hi Janie, we're sorry to hear this. Thanks for sharing your feedback — we will pass it on to the team.

Reviewed 10 November 2017

The Mozzarella tasting with the Naan bread was to die for, the rest was good but this menu item was great and very memorable.

Thank CasaVazquez
AngelaScampo, Manager at Scampo, responded to this reviewResponded 13 November 2017

Thanks for the feedback! We're glad you enjoyed.

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Questions & Answers
Peg423
19 April 2016|
Answer
Response from amysaysom | Reviewed this property |
You can find the brunch menu on their website - TripAdvisor doesn't allow links in their posts, but if you go to scampoboston slash ourmenu, you'll find it there. I've also pasted the menu offerings below. ~ Date Nut... More
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$31 - US$50
Meals
Brunch, Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Dining
Good for
Business meetings, Special Occasion Dining, Bar Scene, Groups, Romantic
Open Hours
Sunday
11:30 a.m. - 10:00 p.m.
Monday
11:30 a.m. - 10:00 p.m.
Tuesday
11:30 a.m. - 10:00 p.m.
Wednesday
11:30 a.m. - 10:00 p.m.
Thursday
11:30 a.m. - 11:00 p.m.
Friday
11:30 a.m. - 11:00 p.m.
Saturday
11:30 a.m. - 11:00 p.m.
Location and Contact Information
  • Address: 215 Charles St, Liberty Hotel, Boston, MA 02114-3001
    (Cambridge)
  • Public Transportation: Located directly across the street from Charles/MGH stop on the red line
  • Location: United States  >  Massachusetts (MA)  >  Boston
  • Phone Number: +1 617-536-2100
  • E-mail
Description
The stunning first floor restaurant in Boston’s Liberty Hotel, Scampo, is a culinary destination created by legendary chef Lydia Shire and The Lyons Group in April of 2008. In Scampo, Shire’s reputation for defying tradition translates into Italian-inspired cuisine unrestrained by borders, drawing on flavors from the Mediterranean and Middle East. Scampo is a reflection of Chef Shire: bold, red and full of energy. The contemporary space features shiny copper lanterns, a glowing orange bar and seating overlooking the mozzarella bar.
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