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354 Congress St, Boston, MA 02210-1295
+1 617-737-0099
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  • Excellent73%
  • Very good13%
  • Average10%
  • Poor3%
  • Terrible1%
Travellers talk about
“tasting menu” (63 reviews)
“foie gras” (38 reviews)
“wagyu beef” (9 reviews)
Closed Now
French, Vegetarian Friendly, Gluten Free Options
354 Congress St, Boston, MA 02210-1295
All Details
Write a ReviewReviews (397)
Traveller rating
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341 - 350 of 377 reviews

Reviewed January 4, 2012

My wife and I have been going to NO 9 park for years and last minute decided to try Barbara Lynches newest creation Menton. We enjoyed one of their unique drink creations in their lounge/ parlor area before sitting down at our table. We ordered...More

Thank Scubascott1980
Reviewed December 22, 2011

Fine dining at its best, excellent food, a beautiful room and experienced staff from the helpful valet to the gracious hostess. The head waiter, John, was professional and pleasantly helpful.

Thank WGLwellesleyma
Reviewed December 16, 2011

I had two friends with birthdays iin August and 12 of us took over the wonderful private room, with a huge glass window that looks into the pristine kitchen. The entire evening was a marvelous event. We had the five course dinner with wine pairings...More

Thank TinySeasideDancer
Reviewed December 14, 2011

my wife and I chose the chef's tasting menu complete with wine pairings - we both thoroughly enjoyed the lot! the service was professional but friendly and helpful too, each different food and wine course was explained beforehand so we knew what to expect and...More

Thank dsw_no1
Reviewed November 28, 2011

We went for my birthday celebration. The staff was extremely well trained - attentive but not obsequious. Each plate was a micro portion but by the fourth course we were full and could not eat a full portion of the following courses of the seven...More

Thank Donna T
Reviewed November 28, 2011

Everything was delicious. We sat at the Chef's table in the kitchen, which was such a fun experience. We had a great view of everything going on in the Kitchen, and the waitstaff would periodically tell us what was going on at each station. We...More

Thank jamaes22
Reviewed November 27, 2011

I have been long over due to write a review about Menton. It is a great restaurant. We liked the food for sure, but the service was even better. Some time to time, I try to go to these kind of upscale restaurants and I...More

Thank sakir1905
Reviewed November 27, 2011

I notified the restaurant that we would be late for our reservation due to a delayed flight. When we arrived, the valet parking attendant greeted us, without our identifying ourselves, with "How was your flight?" A sign of the excellent service to come. The service...More

Thank EatLikeABird
Reviewed November 25, 2011

Ate dinner at this place. Meal was best out of everywhere we ate (Oya, L'Espalier) on the higher end dining. Food and service was spot on.

Thank quickjaunt1
Reviewed November 21, 2011

Upmarket restaurant just over the river south of the financial district. We had the 4 course prix fixe which has 4 proper courses and was more than adequate. The foie gras was possible the best I have has and the lobster with chestnut that my...More

1  Thank BasherWarwickshire
Seaport District / South Boston Waterfront
This area has been expanding and becoming more and
more popular, for good reason. Not surprisingly, the
seaport district of South Boston is located
beautifully along the water. The area is designed for
easy strolling along the HarborWalk, and there are
bars and restaurants for all ages and budgets. The
Institute of Contemporary Art is located in this area
in a contemporary building with an absolutely stunning
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Ask a question
Questions & Answers
May 22, 2015|
AnswerShow all 3 answers
Response from martinidoc | Reviewed this property |
Say business casual, but although people were smartly dressed most men with jackets took them off.
May 22, 2015|
Response from EiboNewbury | Reviewed this property |
I don't think jackets are "required" but it's definitely a dressy place . Not uber formal , but I wouldn't recommend even smart designer jeans . On the two occasions I've been there , guys all in smart shirts , most wear... More
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, After-hours
Restaurant features
Parking Available, Valet Parking, Serves Alcohol, Full Bar, Reservations, Private Dining, Seating, Waitstaff, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Dining Style
Fine Dining
Good for
Business meetings, Special Occasion Dining, Romantic
Open Hours
5:00 p.m. - 9:00 p.m.
5:00 p.m. - 9:00 p.m.
11:30 a.m. - 2:00 p.m.
11:30 a.m. - 2:00 p.m.
5:00 p.m. - 10:00 p.m.
11:30 a.m. - 2:00 p.m.
5:00 p.m. - 10:00 p.m.
11:30 a.m. - 2:00 p.m.
5:00 p.m. - 10:00 p.m.
11:30 a.m. - 2:00 p.m.
5:00 p.m. - 10:00 p.m.
5:00 p.m. - 10:00 p.m.
Location and Contact Information
  • Address: 354 Congress St, Boston, MA 02210-1295
    (A Street)
  • Location: United States  >  Massachusetts (MA)  >  Boston>  > Seaport District / South Boston Waterfront
  • Neighbourhood: Seaport District / South Boston Waterfront
  • Phone Number: +1 617-737-0099
  • E-mail
Menton, Chef Barbara Lynch's Fort Point fine dining restaurant, is the final concept to complete her Fort Point trifecta and joins neighbors Sportello and Drink. Located in FP3, the AIA award-winning luxury condominium complex, Menton radiates an understated elegance and offers several beautiful spaces to dine including the 60-seat dining room, a 12-seat Chef's Table, and the 45-seat private dining room. The restaurant, a glamorous expression of fine dining, was designed by Cheryl and Jeffrey Katz of C&J Katz and features a subtle palette of grays with touches of silver and black. The cuisine of Menton displays the talent for precision and visual artistry across two seasonal tasting menus and a la carte selections for dinner daily, and a more casual a la carte menu for lunch Monday - Friday.
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