A great ambiance complemented by good food and excellent service. Every first dish looked very appetizing and it was definitely hard to choose. Overall fairly priced.
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Is this an Italian restaurant?
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Got up way too early for brunch before CRSSD Festival this past weekend, and found this place was up and able to seat 10 of us at 10:30am. Decor: Lots of light with huge windows all around the place with hipster decor and seating. Drinks: Along with the classic brunch options, they have a great variety of different options. Try... More
We were looking for a place for dinner in Little Italy on the Saturday of the President's Day weekend. Of course, the area was really busy. We stumbled upon the Prepkitchen on the brilliant assertion that a restaurant on the second floor wouldn't be as busy. That logic didn't hold, but we were able to find seats at the bar.... More
Had lunch around 3:30 in the afternoon. The dining room was not open but the bar was serving and they let us know it was happy hour. HAPPY HOUR FOR WHO: THE HOUSE THAT'S WHO. The happy hour menu prices are the same price as usual. $12.95 for a beet salad. No complaints on the food. Service is another story.... More
Prepkitchen in Little Italy is a great hidden gem. The decor is modern and relaxing, the servers are friendly and often bring un-ordered appetizers or desserts on the house, and the food and signature cocktails are great. We loved the Smoked burrata appetizer (house made) with hazelnuts and balsamic vinegar, the Kobe beef sliders and the incredible butternut squash soup,... More
We love this place. The food is excellent. My husband and I spilt salad and an order of scallops and it was excellent!! creative menu, fresh fresh ingredients and super friendly, efficient staff. You gotta to there!
Came here for dinner on vacation. We ordered a couple cocktails, apps and entrees -- Everything was delicious. Our server was extremely friendly and helpful. It's on the second floor so it offers a nice view of the street, and the atmosphere was fun. I would love to try their brunch menu if I get back to San Diego.
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