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Osteria la Spiga

1429 12th Ave, Seattle, WA 98122-3905
+1 206-323-8881
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  • Excellent43%
  • Very good29%
  • Average20%
  • Poor7%
  • Terrible1%
Travellers talk about
“lasagna” (18 reviews)
“prosciutto” (8 reviews)
Opens in 25 min
All hours
Italian, Gluten Free Options
$$ - $$$
1429 12th Ave, Seattle, WA 98122-3905
All Details
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Reviews (164)
Traveller rating
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Time of year

1 - 10 of 159 reviews

Reviewed 1 week ago

We were here with friends. Thought we had reservation, but later found a typo in my Open Table work. The hostess worked us in despite not having a record, very welcoming. We had excellent food. Bread salad was best ever. Absolutely delicious, not heavy or...More

Thank dickanddoug
Reviewed 1 week ago

3 of us came here for early dinner @ 6'ish on a monday. Lots of tables available. The ones on edge of sliding glass doors which were open were occupied. We were quickly greeted and sat in booth near front. No reservations and they were...More

Thank Daniel M
Reviewed 4 weeks ago

Went in during Happy Hour and glad we did. We had great drinks and the lasagna was really good. We will definately be back for dinner one night on next trip

Thank John M
Reviewed 31 July 2017 via mobile

Great last nights dinner in Seattle. Lasagna was one of the best ever. Great server who was knowledgeable about wine and pairing. Nice ambiance.

Thank islandnora
Reviewed 30 July 2017 via mobile

The food was delicious! A little on the expensive side, but with the quality of food it was well worth it.

Thank Matthew M
Reviewed 21 July 2017

Love the space in Chophouse Row. We went on Monday Night and found out they have Happy Hour from 5pm-close. We had the cashews, fried cauliflower and the lasagna. The cashews were toasted and seasoned with rosemary, cayenne and sea salt and were definitely addictive....More

Thank casa1234
Reviewed 15 July 2017

We have eaten here many times because it is walking distance from the silver cloud hotel... but also because it is really great food and an enjoyable atmosphere. there is back patio dining, inside dining and some tables by the open front windows in the...More

Thank jotoes1
Reviewed 11 July 2017

Found the location by just walking on 12th Ave. The aromas of food were tempting. The food was excellent, but the best for me was the dessert! Simply taste arousing Mascarpone Ida, was to good to be true. Zuppa was delish too. Everybody around me...More

Thank Sirpinky
Reviewed 26 June 2017 via mobile

We had dinner here with friends on a Thursday night. The decor is inviting (once you walk in off of the street and out of the entrance) and the food was excellent. We were there during Herring Week and had a very good smoked herring...More

Thank John F
Reviewed 21 May 2017

Slow Slow Slow. The food was good, not great, but good. The service is why I decided to give it a 2-star. The service was INCREDIBLY slow. Every. Single. Aspect. Normally, I am fine with a slow dinner. Lots of time to savor and talk....More

Thank Darla B
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$18 - US$30
Dinner, Lunch, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Wheelchair Accessible
Dining Style
Casual Elegant
Good for
Groups, Business meetings
Open Hours
17:00 - 21:00
17:00 - 21:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 23:00
17:00 - 23:00
Location and Contact Information
  • Address: 1429 12th Ave, Seattle, WA 98122-3905
    (Pike Street)
  • Public Transportation: Bus lines #2 and #9 on Madison and Union Streets. Bus Lines #9, #49 and #60 on Broadway
  • Location: United States  >  Washington (WA)  >  Seattle>  > Broadway / Capitol Hill
  • Neighbourhood: Broadway / Capitol Hill
  • Phone Number: +1 206-323-8881
In Italy, the osteria is an inviting neighborhood spot where locals savor fresh, seasonal food while enjoying the company of good friends. Renowned for its Northern Italian cuisine, la Spiga is authentic enough in both food and ambience to make you feel a wave of nostalgia, even if you've never been to Emilia-Romagna. Chef and co-founder Sabrina Tinsley crafts the Romagnola cuisine to make it genuine, yet hers alone. Using the very finest ingredients, menus are changed seasonally to reflect what is freshest in local markets. As co-founder and host Pietro Borghesi says, "An evening at la Spiga is like dining in Italy - without the plane fare."
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