This restaurant has some exotic foods those will not be found in regular Chinese restaurants. The prices for reasonable. The foods are mostly spicy and salty. Quite a different experience.
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But it's closed. Rumor of a fire on Christmas Eve. Sorely missed! freshest of vegetables, home-made dumplings, and the tantalizing appeal of the cooks' table whose food choices were not on the menu!
We had beef with asparagus and diced chicken in spicy sauce, with boiled rice. An absolutely delicious meal, plenty for the two of us. Tea and water provided, not sure if there was a charge for either. $26 the lot - can't be bad. Service...More
This restaurant has the best Taiwanese food in Cambridge. Plus, the service is always really fast. Overall excellent.
My family came to visit me from abroad and I took them here for lunch about a week ago. We had four people total so we ordered 2 appetizers, a soup, 3 entrees, and for rice (one minced pork on rice and 3 white rice)....More
My boyfriend and I both love MuLan. We probably eat here once a week and never order the same thing because everything on the menu is so good. We particularly love the Smoked Pork and Leek, Pea Pod Stems and the dumplings. You can buy...More
Their menu is authentic. Offers most of the Taiwanese dishes you would expect to have in a Taiwanese restaurant. We ordered the hollow stem vegetable, dumpling, Salted chicken, shredded pork with tofu, west lake beef soup and basil eggplant. The hollow stem was great and...More
Very authentic Chinese foods, mixed styles including spicy sichuang. Not bad service. Will come back again.
I have been there several times. Most of which are with friends visiting Boston. It provides Chinese foods. My favorite is sichuan fish. The space is kind of limited. Always with a lot of people. During peak time you might have to wait for 10...More
My whole went there for lunch/dinner after our match, it was a very nice restaurant, very good for a large group with two big tables with lazy susan. The food was delicious, one of my teammates is from Taiwan and he said it's very authentic...More