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Deep Run Roadhouse

12379 Gayton Rd, Richmond, VA 23238-3221
+1 804-740-6301
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  • Excellent50%
  • Very good33%
  • Average15%
  • Poor2%
  • Terrible0%
Travellers talk about
“cowboy beans” (11 reviews)
“brisket” (41 reviews)
“mac cheese” (13 reviews)
Open Now
11:00 a.m. - 9:00 p.m. Hours
American, Barbecue, Gluten Free Options
$$ - $$$
12379 Gayton Rd, Richmond, VA 23238-3221
All Details
Write a ReviewReviews (115)
Traveller rating
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1 - 10 of 115 reviews

Reviewed August 8, 2018

The brisket was wood smoked and just right. I had the brisket sandwich and potato wedges and my friend had the brisket sandwich with the mac & cheese. We talked about how good our meal was all the way back to the motel. The brisket...More

Thank Kepnitreel
Reviewed July 9, 2018 via mobile

We used to visit often until they changed the menu. They used ro have a smoked chicken that was then fried and was to die for but they refuse to make this anymore so we no longer go here often. But food is decent for...More

Thank Blondie1891
Reviewed May 22, 2018

We walked in looking for some BBQ and a beer. They don't serve beer :( BUT the guy behind the counter suggested eating there and then going to the bar down the street to have a beer afterwards! I can appreciate that kind of thinking....More

Thank slcas332
Reviewed March 18, 2018

This is my second outing here and they have revamped the place since my last visit. The food is still very good and the new eating space is pretty cool. You order your food at the counter and they give you a beeper for when...More

Thank Just_a_normal_mom
Reviewed January 31, 2018

This was my first visit to Deep Run Barbeque and I was not disappointed. The menu is extensive with lots of entree and side dish choices. Overall, I thought the portions were a bit small for the price, but the flavor was superb. VERY good...More

Thank CapnSteve
Reviewed November 8, 2017

We were visiting our grandson who attends VCU and this was his first choice for dinner. We tried several sandwiches and they were all great. Everyone likes the beef brisket the best. Pulled pork and chicken were good too. Mac and Cheese was better than...More

Thank MBandJohn
Reviewed October 1, 2017 via mobile

The brisket was good and the 3 sauces were worth a try. The cornbread was good, but the sides didn't stand out.

Thank J L
Reviewed September 9, 2017

Go here about two to three times a month. Great place to eat BBQ. Make sure the get BBQ cheese wedges. Also all of the sides are very good.

Thank kentfo
Reviewed August 19, 2017 via mobile

This is a small roadside place befitting it's moniker . The staff is friendly and welcoming . The food - well it's a mixed review . We have tried it a couple of times and the barbecue is just ok. The sausage is good ....More

Thank makabi08
Reviewed August 16, 2017 via mobile

My mind is blown. All I can say is BBQ brisket RUBEN. What a concept! Extremely well executed, I will never be the same.

Thank Gareth L
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Takeout, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Reservations
Good for
Groups, Kids, Child-friendly
Open Hours
11:00 a.m. - 9:00 p.m.
11:00 a.m. - 9:00 p.m.
11:00 a.m. - 9:00 p.m.
11:00 a.m. - 9:00 p.m.
11:00 a.m. - 9:00 p.m.
11:00 a.m. - 9:00 p.m.
11:00 a.m. - 9:00 p.m.
Location and Contact Information
  • Address: 12379 Gayton Rd, Richmond, VA 23238-3221
  • Location: United States  >  Virginia (VA)  >  Richmond
  • Phone Number: +1 804-740-6301
  • E-mail
Deep Run Roadhouse serves delicious regional BBQ, Tex-Mex and Comfort Food. All of our dishes are prepared daily from the best local ingredients with specialties including smoked meats and made from scratch sides. Owner Paul Hubbard is a native of the neighborhood in which his restaurant is located. Hubbard is a graduate of the Culinary Arts Program at Hermitage Technical Center and has held chef positions in some of the area's finest restaurants. Those family-owned restaurants taught him the importance of hospitality, attention to detail and creating an exciting, flavorful and unique menu. In 2009, he opened Alamo BBQ in Church Hill and realized affordable and comforting food appealed to a lot larger audience. What his audience wanted to eat became his favorite thing to cook. Alamo BBQ's success is a testament to the fact Richmond loves BBQ and comfort food. The two cuisines go hand in hand and are loved by all. Deep Run Roadhouse proudly offers the very best of both and provides delicious offerings for all cravings or diets. Its smoked portabello mushrooms, soups, salads and fresh made sides can satisfy any vegetarian or BBQ lover. All menu items are prepared daily, utilizing the freshest, local ingredients. Deep Run Roadhouse operates on one of Hubbard's favorite sayings: "Never think you're smarter than the food you cook, or the people you cook for."
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