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The Pie Pizzeria - Underground

Certificate of Excellence
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1320 East 200 So, Salt Lake City, UT 84102-2604
+1 801-582-0195
Website
Today
12:00 - 23:00
Closed now
See all hours
Hours:
Sun 12:00 - 23:00
Mon - Thu 11:00 - 01:00
Fri - Sat 11:00 - 03:00
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244 Reviews from our TripAdvisor Community

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Showing 240: English reviews
Herriman UT
Level Contributor
100 reviews
53 restaurant reviews
common_n_restaurant_reviews_1bd8 37 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

The Pie is, by far, the best pizza in Utah. I love the cheese pull aparts and the Chicken Bacon Ranch pizza. Fair warning, the crust is thick and dense. This is an eclectic atmosphere and fun!

Helpful?
Thank JohnKnotwell
Valley Forge, Pennsylvania
Level Contributor
76 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago

I am from Philadelphia and LOVE pizza. Never get tired of it. However, most pizza is bland and unimaginative. The Pie has inventive (and standard) offerings all of which are exceptionally delicious. The salads are large and fresh. This is sort of a college kid hang out and casual which I also like.

Helpful?
Thank roamergirl
Salt Lake City, Utah
Level Contributor
108 reviews
73 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago via mobile

This place has two things that I love. Good food and a fun environment. The pizzas are so damn good. And the atmosphere is fun and energetic. I like places like that. They got good salads as well. Great place to meet up with friends and have some good food. Also a good place to watch some games.

Helpful?
Thank SlyStalloneFan
Level Contributor
10 reviews
9 restaurant reviews
5 of 5 bubbles Reviewed 4 January 2017 via mobile

Close friends from the Salt Lake City area highly recommended it to me and my wife so we tried it out and we loved it! The Buffalo Chicken Pizza and the Cinnamon pulls were great!! Has an underground university vibe to it. Lots of college age people there.

Helpful?
Thank Nathan K
Level Contributor
17 reviews
12 restaurant reviews
5 of 5 bubbles Reviewed 31 December 2016 via mobile

Great pizza. We were encouraged to go there by everyone we know. For a place in low cost salt lake city...we were a little taken aback by how expensive it is. But it was good! Cool vibe.

Helpful?
Thank Bryce Q
Washington, DC
Level Contributor
47 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
3 of 5 bubbles Reviewed 17 November 2016 via mobile

Nothing says college like an underground pizzeria. As newbies in town, we decided to try this place. It was a fun, filling experience. Between Bob Marley playing and the skateboard and graffiti on the wall, it's clearly the quintessential college eatery. Do not underestimate the size of these pizzas. We got the veggie pizza and it was decent. The sauce... More 

Helpful?
Thank DawnSerra
Level Contributor
108 reviews
82 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
5 of 5 bubbles Reviewed 10 November 2016 via mobile

Near u of u and they sell. So it is of coarse under ground. And a bite of a challenge to find just down the stair and look at the wall for the menu. Once they serve the pizza. They sell much more now day. They set the pizza on a wire rack with a candle. To keep the pizza... More 

Helpful?
Thank Rick D
Salina, Kansas
Level Contributor
318 reviews
195 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
5 of 5 bubbles Reviewed 31 October 2016 via mobile

While I was checking into my hotel I asked the guy at the front desk if there was a good pizza place nearby that delivered. Before he could answer, three different people standing in the lobby all said ( at the same time ) "The Pie !" I called in an order. They were right!

Helpful?
1 Thank Kevin P
1 review
5 of 5 bubbles Reviewed 30 September 2016

Living in Salt Lake City, I know about the Pie. It's honestly one of our better-kept secrets. But it's really good stuff, and the owner just doesn't skimp or compromise on quality--and never has, in the 14 years I've been a customer. Having met the owner twice in that time, I can't say I'm good friends with him, but I... More 

Helpful?
Thank Vishwa J
1 review
5 of 5 bubbles Reviewed 5 September 2016 via mobile

We love this place. They make the best pizza. My favorite is the Combination but I add olives. You will most likely be brining a bunch of pizza home with you. Try the Cheddar Pull Aparts. They come with Ranch and Alfredo sauce. Mmm

Helpful?
Thank Terry D

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
US$20
Cuisine
Italian, Pizza, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Seating, Free Wifi, Delivery, Takeout, Street Parking, Free Off-Street Parking, Television, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Highchairs Available
Good for
Child-friendly, Kids, Cheap Eats
Open Hours
Sunday
12:00 - 23:00
Monday
11:00 - 01:00
Tuesday
11:00 - 01:00
Wednesday
11:00 - 01:00
Thursday
11:00 - 01:00
Friday
11:00 - 03:00
Saturday
11:00 - 03:00
Location and Contact Information
  • Address: 1320 East 200 So, Salt Lake City, UT 84102-2604
  • Location: United States  >  Utah (UT)  >  Salt Lake City
  • Phone Number: +1 801-582-0195
Description
The Pie Pizzeria, a valley landmark since 1980, continues to reign atop the "Best Pizza" lists because of the business philosophy that consistency, quality, equitable pricing and great service are the keys to success. The Pie takes no short cuts! We believe that quality takes time. It would be a MIRACLE if you get your pizza in less than five minutes! We like to consider ourselves old school, no frozen dough or pre-shred bagged pizza cheese here. Everything at The Pie is made to order. Pizza dough is hand rolled and hand tossed the traditional way. We slice our meats, cheeses and vegetables fresh every morning. Our sauces and dressings are made in house too. We do this not because it's the new culinary trend, we do this because we have done it that way for over 35 years. To us it's more about the interaction than the transaction. Relax and let's break bread together...

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?