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Dough Pizzeria Napoletana

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Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

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Menu

HOUSE MADE MOZZARELLA & BURRATA
All Served with Flatbread. We feature BelGioioso Artisan Cheese Curd to make all our fresh mozzarella and burrata
$18.0
Signature Truffle Burrata* ©
Our house made burrata filled with truffle and mascarpone served with seasonal tomatoes, rosemary balsamic reduction, extra virgin olive oil, and sea salt
$15.0
Richard's Caprese
Our house made mozzarella ovalini served with seasonal tomatoes, Bluebonnet Farms Basil, extra virgin olive oil, and sea salt
$18.0
Burrata & Prosciutto*
Our house pulled fior di latte burrata, Prosciutto di Parma, extra virgin olive oil, sea salt
$17.0
Fior di Latte*
Our house made burrata filled with strands of mozzarella and double cream served with marinated mushrooms, seasonal tomatoes, roasted garlic, basil pesto, and balsamic reduction
$16.0
Burrata Tre Colore*
Our house made burrata filled with strands of mozzarella, double cream, basil pesto, and marinated sun-dried tomatoes. Served with hairloom cherry tomatoes
$28.0
Burrata Sampler
Fior di Latte Burratini, Tre Colore Burratini, Truffle Burratini, with Prosciutto di Parma
ANTIPASTI
$9.0
Poco Pane
Flatbread, fontina, Sicilian oregano, served with our house made marinara
$13.0
House made Italian Sausage
Oak roasted red grapes, sweet bell peppers, and rosemary balsamic reduction
$16.0
Large $26.0
Antipasto Platter
Italian meats, cheeses, vegetables, olives and savory bites
$5.0
Flatbread
Extra virgin olive oil, Italian spices, Parmigiano, served with a side of house made marinara
INSALATE
Add Grilled Chicken $7
$7.0
Casa Salad
Bluebonnet Farms baby mixed greens, crispy iceberg lettuce, seasonal tomatoes, hot house cucumber, pickled red onions, croutons, balsamic dressing
$11.0
Italian Wedge
Iceberg lettuce, crispy pancetta, seasonal tomatoes, pickled red onion, creamy gorgonzola dressing
$12.0
Tuscan Salad
Bluebonnet Farms baby mixed greens, kalamata olives, house made mozzarella, roasted garlic, seasonal tomatoes, balsamic vinaigrette
$15.0
Grilled Chicken Salad
Tuscan marinated grilled chicken breast, Bluebonnet Farms baby mixed greens, crispy iceberg lettuce, seasonal tomatoes, hot house cucumber, pickled red onions, croutons, balsamic dressing
$12.0
Arugula & Spiedini Salad
Bluebonnet Farms arugula, green beans, Parmigiano Reggiano, lemon-truffle vinaigrette served with an oak roasted Prosciutto di Parma wrapped mozzarella skewer
CONTORNI
$11.0
Roasted Shiitake, Portabella, & Button Mushrooms
Marsala-demi glace, creamy polenta, Parmigiano
$8.0
Warm Olives
Alfonso, Picholine, Green Cerignola, Nocellara, and Kalamata olives in aromatic extra virgin olive oil
$14.0
Warm Artichoke Dip
Served with flatbread
LA PIZZA
Small $9.0
Large $14.0
Margherita
House made mozzarella, tomato sauce, Bluebonnet Farms basil
Small $10.0
Large $16.0
Pepperoni
House made mozzarella, tomato sauce, Sicilian oregano
Small $13.0
Large $22.0
Signature Pork Love* ©
House made mozzarella, tomato sauce, house made spicy sausage, speck, soppressata salami, pancetta
Small $11.0
Large $18.0
Prosciutto Cotto & House Made Sausage
House made mozzarella, tomato sauce, ricotta, Bluebonnet Farms basil
Small $10.0
Large $16.0
Bufala Margherita*
Italian Mozzarella di Bufala, tomato sauce, Parmigiano Reggiano, Bluebonnet Farms Basil
Small $11.0
Large $18.0
Bacon Jam
House made bacon & onion jam, tomato sauce, seasonal tomatoes, Bluebonnet Farms baby arugula, smoked mozzarella
Small $10.0
Large $16.0
Vegetarian Fontina*
Extra virgin olive oil, creamy fontina, caramelized balsamic onions agrodolce, oak roasted mushrooms, Parmigiano Reggiano, thyme
Small $10.0
Large $16.0
Giardino
House made mozzarella, tomato sauce, marinated artichokes, seasonal tomatoes, roasted bell peppers, oak roasted mushrooms
Small $11.0
Large $18.0
Fire Roasted Mushrooms
Shiitake, portabella, and button mushrooms, smoked mozzarella, sauce besciamella, speck, fresh sage leaves, extra virgin olive oil, Parmigiano Reggiano, sunny-side up egg
Small $12.0
Large $20.0
Arugula & Prosciutto di Parma*
House made mozzarella, extra virgin olive oil, Parmigiano Reggiano, Bluebonnet Farms arugula, lemon-truffle vinaigrette, Prosciutto di Parma
MARGHERITA
Small $1.5
Large $3.0
Margherita with Anchovies
Large $3.0
Margherita with Gluten-Free Crust
Small $2.0
Large $4.0
Margherita with Oak Roasted Bell Peppers
Small $1.0
Large $2.0
Margherita with Caramelized Balsamic Onions Agrodolce
Small $1.0
Large $1.0
Margherita with Sunny-Side Up Egg
Small $2.5
Large $5.0
Margherita with Roasted Shiitake, Portabella, & Button Mushrooms
Small $1.5
Large $3.0
Margherita with Pepperoni
Small $2.0
Large $4.0
Margherita with House Made Spicy Sausage*
Small $2.0
Large $4.0
Margherita with Pancetta
Small $2.0
Large $4.0
Margherita with Soppressata Salami
About
Dough Pizzeria Napoletana is an authentic Neapolitan Pizzeria featuring two ovens that cook your pizza at 900 degrees + in 90 seconds! We make our own fresh Mozzarella daily. We source as many of our products as possible from local farmers and import most items from Italy. We offer patio seating, inside seating and seating around our pizza bar and wine bar. Our coffee, Kimbo Coffee, is imported from Naples, Italy. We offer an all-Italian wine list and craft beers. Our menu changes seasonally to make sure we are offering the freshest, in season products as possible. Dough Pizzeria Napoletana San Antonio is located less than 10 mins. from the San Antonio International Airport-convenient for both
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
Italian, Pizza
FEATURES
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards
Reviews (937)
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913 results
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588
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588
198
77
30
20
Show reviews that mention
All reviews burrata pizza truffle salad buffalo mozzarella panna cotta flat bread pie cakes pork love brick oven drive ins and dives italian wines fresh ingredients olive oil an appetizer worth the wait
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1 - 10 of 913 reviews
Reviewed 3 days ago

We were a group of 7 visiting from out-of-town. A friend had suggested we go to Dough. We happened upon it and were very pleased with the delicious food and great service. The burrato is a definite must try! We had three different varieties of...More

Date of visit: March 2019
Thank charisma2015
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded today

Thanks for checking out Dough Downtown while you were visiting San Antonio! We are glad you enjoyed everything!

Reviewed 1 week ago

This has really gone to the top of my list. They have two bar areas with full service when I am by myself and both inside and outside table seating. The menu is Pizza but it is great Pizza. I go many times to the...More

Date of visit: March 2019
Thank Robert G
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 1 week ago

Thank you!

Reviewed 2 weeks ago via mobile

We went for a late lunch on the way to the airport. We met friends there, and enjoyed lunch and beer. They have local brews on draft. What an amazing lunch! Started with the burrata! Unbelievable! Then the pork love pizza! Exquisite! Dessert was polenta...More

Date of visit: March 2019
Thank john-e-boo
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 1 week ago

Thank you for your feedback! We are glad you made it to Dough before flying out of San Antonio. We hope you visit us again when back in San Antonio-either at our airport area location and/or our downtown/convention center location!

Reviewed 2 weeks ago

The pizza was super. The service- top notch. There's nothing bad to say about this place. All Good. Local Beer was great. Really - they call it Dough for a reason. The crust of the pizza was unbelievably good.

Date of visit: March 2019
Thank G b
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thanks for checking out our newest location-Dough Downtown! We are glad that you liked both the food, beer and the service-all equally as important!

Reviewed 2 weeks ago via mobile

We arrived at Dough and there was a mix up in the number of people in our party. They have some sort of an order is seating and we decided to stay... it was frustrating but the food and waiter were so nice it was...More

Date of visit: March 2019
Thank lindao74
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thank you for mentioning the issue with your wait. We will check into what happened. We are glad that you enjoyed both the food and the service at Dough!

Reviewed 3 weeks ago via mobile

We met friends from NJ who were in San Antonio for a conference so we took them to Dough. Having eaten here a few times before my expectations where high and they were met. We started with the Truffle Burrata and it was terrific- perfect...More

Date of visit: February 2019
Thank Robert L
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thank you! We love it when our local guests take their out of town guests to Dough! With one location by the airport and our newest location downtown, right by the convention center-its a real treat when we meet people from all over the world!

Reviewed 4 weeks ago via mobile

Wow, the food was amazing!! The buratta is definitely worth a try!! We ordered two different pizzas—vegetarian fontina and bacon jam — both delish! Service was a bit poor — had to ask several times for refills on drinks, but overall a good experience! Would...More

Date of visit: February 2019
1  Thank NicholeA161
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thank you for your feedback about the service. We have addressed this with staff, as the service you receive is as important as the food.

Reviewed 5 weeks ago

I saw this on Diners/Drive Ins/ Dives a year ago. This is expensive pizza but definitely worth trying once! It was very tasty.

Date of visit: June 2018
Thank NexusJAG
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thank you for checking out Dough!

Reviewed February 10, 2019

We've been here 4 times over the past year and every time we've come the menu is slightly different. However, the food is always pretty great. We love the burrata (all the kinds we've had have been delicious). If nothing else, get this! You won't...More

Date of visit: February 2019
Thank Marge387
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thanks for coming to Dough! We change certain items on the menu every season, so on a quarterly basis. We appreciate your comments about the service, as we know that service is just as important as food.

Reviewed January 28, 2019

We really enjoyed our pizza, sausage, prosciutto,and dollop of creamy ricotta cheese. Good crust, crisp and tasty. $22 for 11inch pie.

Date of visit: January 2019
Thank 307kayk
Lori H, Owner at Dough Pizzeria Napoletana, responded to this reviewResponded 2 weeks ago

Thanks for your comments and for eating at Dough!

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Questions & Answers
Ask a question
rohamil
January 7, 2018|
AnswerShow all 8 answers
Response from Lori H | Property representative |
Not yet...we are shooting for end of February/early March. Keep checking back!
0
Votes
Allison G
January 27, 2017|
AnswerShow all 5 answers
Response from Lori H | Property representative |
Yes! You can make reservations: 1.) via our website-click on "Reservations" on the left hand side navigation list 2.) Download our dough app-also located on our website 3.) The good "old fashioned' way! Call the... More
0
Votes
portchygal
January 4, 2017|
AnswerShow all 12 answers
Response from ericsG28TD | Reviewed this property |
No, but it's somewhat between the Riverwalk and airport, about a $12 Uber ride away from Riverwalk. My wife and I stopped for lunch on our way to airport. For another $12 or so with Uber, and you will be at the airport.
1
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