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Restaurant Bouchard

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Mon., 12-10
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Certificate of Excellence

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Certificate of Excellence2014 - 2018 Winner

Location and contact


Tartare Du Jour
Diced raw‏ yellow fin tuna or filet of beef or salmon are amongst the different tartars
Patede Foie Du Chef
Chef’s house pate served with toast and garnish
Tour Des Crevettes Et Leurs Trois
Tower of cold shrimp, garnished with a shredded brussel sprout slaw with three sauces, tomato-cumin, blood orange-curry and chive-mint and jalapeño
Carpaccio De Filet Mignon a' Huile De Truffle
Sliced carpaccio‏ of beef, garnished with arugula, caper berries, truffle oil & sea salt
At Bouchard Restaurant, a warm relaxed ambiance and gracious welcome signals your arrival. The restaurant serves fine French cuisine in a 1785 Georgian-style house.
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Dinner, After-hours
French, International, European
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar
Reviews (1,037)
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All reviews souffle dover sole escargot duck lobster homard filet pear salad pastry truffle bread grand marnier french cuisine our waiter dress code fine dining special occasion
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1 - 10 of 1,028 reviews
Reviewed 1 week ago

We had a terrible dining experience here both from a service standpoint and the food which at best was mediocre. We were essentially ignored by our waiter which I have now forgotten his name since my original post was deleted. Apparently being 50 years old...More

Date of visit: November 2018
Thank colin C
Reviewed 2 weeks ago

Oh, this place is very special. My wife and I went to Newport for our Anniversary, and chose Bouchard as our place for dinner...so glad we did. Atmosphere is elegant and inviting; food is wonderful; service is excellent. All you could ask for in a...More

Date of visit: November 2018
Thank Curt-Ayer
Reviewed 2 weeks ago via mobile

Truly outstanding in every respect. Our waiter, Max was funny and helpful with the menu selection, and everything was cooked to perfection. I had the coffee crusted duck, which was wonderful, and the grand marnier souffle was delicious. The fruit in the watermelon salad was...More

Date of visit: November 2018
Thank susielunch
Reviewed 3 weeks ago via mobile

Dined at Bouchard with a friend while visiting Newport. This meal was the highlight of our trip and, we agreed, one of the greatest dinners of our lives. Every course was perfect and service was impeccable. For entrees we had the lobster and the Dover...More

Date of visit: October 2018
Thank 998ks
Reviewed 4 weeks ago

Fine dining at it's best with exceptional service and a delicious meal. Bouchard's restaurant offered a quiet romantic setting, a staff offering attention to detail. Our meal presentation was the best and the food is exceptional! Thank you Bouchards for a special evening.

Date of visit: November 2018
Thank ConnIngrid
Reviewed 4 weeks ago

Excellent french atmosphere , food and wine. Make sure you make reservations. We walked there, the street is part of the Newport experience

Date of visit: July 2018
Thank Out2haveagoodtime
Reviewed 5 weeks ago

We've been meaning to try Restaurant Bouchard for some time and finally made it there for restaurant week. We ordered the butternut squash & sweet potato soup which was very good. For our entrees we ordered the fillet of pork which was stuffed with spinach,...More

Date of visit: November 2018
Thank susan s
Reviewed November 2, 2018 via mobile

I was able to get a lucky last minute table here, even though it is restaurant week in Rhode Island, and it was one of the best meals of my life. I had the lobster bisque for starter and I could have eaten a bowl...More

Date of visit: November 2018
Thank clairef535
Reviewed October 28, 2018

Well executed traditional French cuisine. Don't expect swirls, wiggles and vegies tied with a chive on your plate, what you get tastes good. Professional and friendly service. A well curated wine list with values under $ 50 and if you need to you can spring...More

Date of visit: June 2018
1  Thank Peakclimber46
Reviewed October 28, 2018

Bouchard offers some old French standards as well as modern takes on seafood. We had delicious cod, salmon, and lobster dinners, and wonderful Grand Marnier souffles for dessert. A real treat.

Date of visit: October 2018
1  Thank GloriaL627
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Questions & Answers
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May 16, 2018|
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Response from bvallone | Reviewed this property |
We went in the winter time so I’m not sure
March 7, 2017|
AnswerShow all 8 answers
Response from Janet E | Reviewed this property |
One person in your party needs to go into the restaurant and obtain the parking voucher. They will then direct you to the free parking lot.
January 12, 2017|
AnswerShow all 8 answers
Response from hwk455 | Reviewed this property |
t sure - you'll have to contact them directly. We've always gone for dinners.
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