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    Brick Alley Pub

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    3,060 reviews
    #9 of 158 Restaurants in Newport
    $$ - $$$, American, Bar, Seafood
    140 Thames St, Newport, RI 02840-6653
    +1 401-849-6334
    Website
    Menu
    Closed Now:See all hours
    All photos (474)
    All photos (474)
    Certificate of Excellence

    Ratings and reviews

    4.5 3,060 reviews
    #9 of 158 Restaurants in Newport, Rhode Island
    Certificate of Excellence2015 - 2018 Winner
    RATINGS
    Food
    Service
    Value
    Atmosphere

    Location and contact

    140 Thames St, Newport, RI 02840-6653
    1.5 km from Cliff Walk
    Website
    Email
    +1 401-849-6334

    Menu

    STARTERS
    bread & butter and /or extra virgin olive are served at no additional charge upon request.
    Cup $3.5
    Bowl $3.95
    Soup Of The Day
    Cup $5.5
    Bowl $5.95
    Our Famous Award Winning Creamy Newport Clam Chowder
    Cup $5.95
    Bowl $6.95
    Lobster Bisque
    $13.95
    Lobster Cakes
    traditional recipe with native lobster meat and whole kernel corn. served with a side of bistro sauce.
    $12.95
    Full Rack $18.95
    Half Rack Baby Back Pork Ribs
    traditional hickory smoke bbq ribs.
    $9.95
    Warm Spinach And Artichoke Dip
    tender spinach and artichoke hearts blended with cream and parmesan cheese. topped with chopped tomatoes and crumbled bacon. served with fresh tortilla chips.
    $8.95
    Breaded Mozzarella Wedges
    mozzarella cheese wedges with italian seasoned breading. served with marinara.
    $14.95
    Cheese & Fruit Platter
    st. andre, great hill blue, cabot’s black wax cheddar and “chef’s selection” with apples, grapes, garlic crostini and sweet red pepper relish.
    MAIN PLATE SALADS
    bread & butter and/or extra are served at no additional charge upon request.
    $7.95
    Hot Sliced Cajun Chicken $5.0
    Traditional Caesar Salad
    anchovies our pleasure. just ask.
    $7.95
    Large Garden Salad
    $12.95
    “fat Tuesday” Salad
    new orleans style hot sliced cajun chicken breast with lettuce, tomatoes, cucumbers and hard-cooked eggs with warm, spicy honey mustard dressing topped with crumbled bacon.
    $7.95
    Add Pan-bronzed Cajun Salmon Fill $10.0
    Greek Salad
    traditional greek salad with tomatoes, cucumber, kalamata olives, red onion, green peppers, pepperoncini, feta cheese and greek dressing.
    $12.95
    Hot Buffalo Chicken Salad
    choice of crispy buffalo chicken tenders or boneless and skinless buffalo marinated chicken breast, broiled, then sliced and served over mixed greens, chopped celery, tomatoes and cucumbers with crumbled great hill bleu cheese and a side of bleu cheese dressing.
    $7.95
    Nona’s Italian Tossed Salad
    a homestyle classic. mixed greens, chopped celery, thin sliced green sweet bell peppers, baby carrots, sliced cucumbers, cherry tomatoes, shaved parmesan cheese, bermuda red onion and croutons tossed with italian dressing.
    $12.95
    Create Your Own Lettuce Wraps
    hot asian peanut marinated chicken. served with lo mein noodles, fresh veggie-cilantro relish and boston bibb lettuce leaves for wrapping. includes 3 sauces: thai peanut, sweet chili and soy.
    $7.95
    Harvest Salad
    spring mix, great hill bleu cheese, dried cranberries, crisp sliced apples and walnuts with balsamic vinaigrette or your choice of dressing.
    PIZZA
    your choice of 10” thin-crust or the staff’s favorite chewy, thicker garlic bread pizza. anchovies - just ask!
    $12.95
    Buffalo Chicken Pizza – (hot)
    no red sauce, our thin crust pizza topped with bleu cheese, fresh spinach, shredded mozzarella, and sliced boneless and skinless spicy buffalo-marinated chicken breast.
    $12.95
    Bbq Chicken Pizza
    no red sauce, all white meat chicken breast chunks in our hickory smoke bbq sauce with very thin slices of bermuda red onion, shredded mozzarella and fresh cilantro.
    $10.95
    Pepperoni Pizza
    $10.95
    Pizza Margherita
    no red sauce, vine ripened tomatoes, shredded mozzarella, and fresh basil.
    $12.95
    Veggie Pizza
    no red sauce, caramelized onions, broccoli florets, sliced mushrooms, roasted red peppers, artichoke hearts, fresh green peppers, pinenuts, chopped tomatoes and shredded mozzarella cheese.
    COMPLETE CHICKEN DINNERS
    $19.95
    Double Meat Add $5.0
    Chicken Parmigiana
    breaded chicken breast, pan-fried then topped with tomato sauce, parmesan and mozzarella. baked and topped with fresh basil chiffonade. served with pasta marinara and choice of additonal side.
    $19.95
    Double Meat Add $5.0
    Lemony Chicken Piccata
    boneless and skinless chicken breast pan-seared and finished with white wine, lemon butter and capers.
    COMPLETE PORK DINNERS
    $19.95
    Double Meat Add $5.0
    T-bone Pork Chop
    pan-bronzed cajun seasoned 12 oz. t-bone pork chop with mustard cream pan sauce on a bed of new orleans style wild brown rice.
    Half Rack $19.95
    Full Rack $25.95
    Baby Back Bbq Pork Ribs
    traditional hickory smoke bbq ribs.
    COMPLETE SEAFOOD DINNERS
    $23.95
    Salmon Or Scrod Fillet “your Way”
    choice of: salmon or scrod choice of: pan-bronzed cajun, lemony piccata or broiled teriyaki pineapple glazed.
    $23.95
    New Bedford Fisherman Scrod
    oven roasted fresh new bedford scrod with chourico, kale, chopped tomatoes, white beans, garlic, crushed red pepper and white wine. finished with chopped red sweet peppers and fresh cilantro. doctor recommended.
    $25.95
    Baked Stuffed Jumbo Shrimp
    stuffed with seasoned bread crumbs, white wine, butter, crabmeat, chopped scallops, mushrooms and jack cheese.
    $24.95
    Old Fashioned Baked Stuffed Fillet Of Sole
    with lobster sauce – availability subject to market simple, time honored new england recipe. stuffed with seasoned bread crumbs, white wine, butter, crabmeat, chopped scallops, mushrooms and jack cheese.
    $25.95
    Baked George’s Bank Sea Scallops
    baked in wine with a butter crumb topping.
    $24.95
    Sole Vanderbilt With Hollandaise Sauce
    fillets of sole stuffed with scallops, crabmeat, mushrooms, and cheese and then baked in garlic herb butter with white wine.
    COMPLETE DINNER SIDES
    $2.95
    Baked Potato
    $3.95
    Baked Sweet Potato
    $3.95
    French Fries
    $4.95
    Garlic Smashed Potatoes
    $3.95
    New Orleans Style Wild Brown Rice
    $3.95
    Garlic Bread
    $3.95
    Steamed Broccoli
    $4.95
    Broccoli Hollandaise
    $3.95
    Garlic Broccoli
    $3.95
    Cilantro Slaw
    DESSERTS
    $6.95
    Tina’s Bread Pudding
    served warm with a caramel rum sauce and whipped cream.
    $5.95
    Sorbet Of The Day
    all natural sorbet garnished with fresh berries. ask your server for today’s refreshing flavor.
    $6.95
    Warm Kentucky Derby Chocolate Chip Cookie Pie
    topped with vanilla ice cream.
    $6.95
    Ghirardelli Brownie Heaven
    triple chocolate walnut brownie, vanilla ice cream, chocolate syrup, sliced almonds, whipped cream and shaved ghirardelli chocolate.
    $6.95
    Peanut Butter Volcano
    peanut butter mousse over a graham cracker crust with rich chocolate fudge inside, topped with vanilla ice cream, whipped cream, chocolate syrup and shaved ghirardelli chocolate.
    $6.95
    Old Fashioned Apple Crisp
    served warm with soft serve vanilla ice cream and a sprinkle of cinnamon.
    Triple Shot Espresso Martini
    smirnoff vodka, frangelico hazelnut liqueur, bailey’s irish cream and a shot of chilled espresso.
    Frozen Mudslide
    the real deal, no “mudslide mix”. smirnoff vodka, bailey’s irish cream and dark creme de cacao frozen to perfection. choice of traditional, oreo, strawberry, chocolate, raspberry or banana.
    Bob W’s Espresso Martini
    dark version of our espresso martini, made with stoli vanil, tia maria, licor 43, and chilled espresso.
    Show full menu

    Details

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    About
    At Brick Alley Pub we have it all: "pub style" comfort food to modern multicultural cuisine all served with genuine down-home hospitality. Like America itself, Brick Alley is one big melting pot of ethnicities, flavors, and fun. If you are looking for stiff, over the top formal service with small portions of over-priced food, we are not that place. After more than 30 years as one of Rhode Island's most popular restaurants with locals and tourists alike, the Brick Alley Pub & Restaurant has earned landmark status. Located at 140 Thames Street across from the Brick Market Place in Downtown Newport the Brick Alley Pub & Restaurant offers a warm and cozy fireplace in the winter and comfortably air-conditioned…
    PRICE RANGE
    US$8 - US$27
    Special Diets
    Vegetarian Friendly, Vegan Options, Gluten Free Options
    Meals
    Lunch, Dinner, Brunch, After-hours
    CUISINES
    American, Bar, Seafood, Pub
    FEATURES
    Takeout, Reservations, Seating, Waitstaff, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Buffet
    Reviews (3,060)
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    Show reviews that mention
    All reviews bread bar burger lobster roll salad scrod fish tacos fries sandwiches chowder calamari minute wait fun atmosphere wait for a table huge menu worth the wait long wait large portions
    FilterEnglish
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    1 - 10 of 2,985 reviews
    Reviewed 2 days ago
    Great Food and Service

    The baked stuff jumbo shrimp and Portuguese clam and sausage over angel hair pasta were delicious. Our waiter was patient while we looked over the menu. He offered suggestions when asked. I would not hesitate to eat here. You will not be disappointed.

    Date of visit: February 2019
    Thank abssr
    Reviewed 4 days ago
    Everything about the Brick Alley Pub is A+++++++

    The only restaurant that does it right!!! everything is excellent no matter whether it is crowed or not. Mostly always crowded. That's because it is soooo good!

    Date of visit: December 2018
    Thank Dale L
    Reviewed 5 days ago via mobile
    Sit Down Fast Food

    We ate upstairs since it is first come first serve seating. No wair. You stand in line to order at the bar. The food is brought to your table and that's where the service stops. Drink refills, condiments, etc are self serve. So are the...More

    Date of visit: February 2019
    Thank JennyS749
    Reviewed 1 week ago via mobile
    Late lunch, Early dinner

    On a cold Saturday afternoon in February I never expected to wait for an available table at the Brick Alley Pub. Arrived at 3PM, took in the amazing décor and 25 minutes later was seated and attended to by a very pleasant and helpful waitress....More

    Date of visit: February 2019
    Thank jjbpopi
    MattPlumb, Owner at Brick Alley Pub, responded to this reviewResponded 5 days ago

    Thank you for visiting The Brick. We are glad you enjoyed everything. Hope to see you back again soon. Sincerely, Matt

    Reviewed 3 weeks ago
    Classic stop on the historic Brick Road!

    Get the salad bar! Better yet, sit at the bar. Great place with an excellent menu and reasonable prices, you can't go wrong!

    Date of visit: August 2018
    Thank Meredith a
    MattPlumb, Owner at Brick Alley Pub, responded to this reviewResponded 5 days ago

    Thanks Meredith!

    Reviewed 4 weeks ago via mobile
    Great casual dinner

    Great atmosphere. Staff was very friendly. Good food at reasonable pricing. Desserts looked fabulous.

    Date of visit: January 2019
    Thank jimgS7788ZN
    MattPlumb, Owner at Brick Alley Pub, responded to this reviewResponded 5 days ago

    Thanks for taking the time to write us a nice review. Sincerely, Matt

    Reviewed 4 weeks ago via mobile
    Tasty

    We had a decent meal. Food was tasty. Diet Coke was sparkly. My fish taco was unique-blackened cod. Fried chicken was tasty. Buffalo Chix salad was unique.

    Date of visit: January 2019
    Thank Flyfishbozzuto
    Reviewed 4 weeks ago via mobile
    Anniversary trip

    Great food! Best chowder we’ve had. Sat at the bar, staff was very friendly. Blackberry sangria was awesome

    Date of visit: January 2019
    Thank darlenem993
    MattPlumb, Owner at Brick Alley Pub, responded to this reviewResponded 5 days ago

    Thanks for coming in. Happy belated anniversary! Sincerely, Matt

    Reviewed 4 weeks ago via mobile
    A bit noisy

    The place is huge and a bit noisy but drinks were ok. The mezcal drink could have a bit more mezcal but other than that service is pretty fast.

    Date of visit: January 2019
    Thank MylleOking
    Reviewed 4 weeks ago
    very quaint, warm

    on an incredible sunny afternoon, I took my best friend from Bulgaria to Brick Alley Pub for lunch...……...not crowded which was great because it usually is mobbed. great atmosphere, service could have been better, had to ask for water three times from three different servers;...More

    Date of visit: September 2018
    Thank chief6219
    View more reviews
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    Questions & Answers
    Ask a question
    See all 13 questions
    Skinsfan1311
    September 9, 2017|
    Answer
    Response from 465ChristineD465 | Reviewed this property |
    Yes, pretty sure. Always games on and plenty of sports memorabilia
    1
    Vote
    Terry S
    July 24, 2017|
    AnswerShow all 13 answers
    Response from 55Rocky | Reviewed this property |
    They are located at the city end of Thames street. There is metered parking and a parking lot close by.
    2
    Votes
    njdattilo
    October 31, 2016|
    AnswerShow all 9 answers
    Response from angie c | Reviewed this property |
    I would say yes! They have a large room on the back and rooms upstairs as well. I would request the back one if they can accommodate you as it would be easier access to salad bar and people in your party won't have to take... More
    0
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