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The Marc Restaurant

6 W Rose St, Six West Rose, Walla Walla, WA 99362-1845
+1 866-826-9422
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Overview
  • Excellent76%
  • Very good14%
  • Average6%
  • Poor3%
  • Terrible1%
Travellers talk about
“diver scallops” (19 reviews)
“sorbet” (41 reviews)
“steak” (74 reviews)
Closed Now
Hours
CUISINES
American, Vegetarian Friendly, Gluten Free Options, Vegan Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
6 W Rose St, Six West Rose, Walla Walla, WA 99362-1845
All Details
Write a ReviewReviews (1,161)
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11 - 20 of 1,158 reviews

Reviewed March 8, 2018 via mobile

We were spending the night in town and always wondered what the restaurant in the Marcus Whitman Hotel would be like. Well the soups were amazing and our entrees were even better. The service was top notch as well. Could well be the best dining...More

1  Thank Deli101LLC
Reviewed March 2, 2018 via mobile

We visited on a Thursday night, which was very uncrowded. Service was impeccable, the food is exquisite, and they wait staff were very professional, friendly, attentive, and we're extraordinary at explaining any questions that we had.

1  Thank Phish56
Reviewed February 20, 2018

We chose 4 course with wine accompaniment. From the start to the finish it was a memorable experience dining in the kitchen watching talented people prepare and deliver quality food largely from local farms.Your menu is selected based on what is fresh and largely provided...More

2  Thank diana b
Reviewed February 18, 2018 via mobile

Be the restaurant, bar, and hotel you imagine yourself to be!! Hold yourself and guests to higher standards than trashy behavior. Service is too young to give a damn. Hard pass.

2  Thank Andrew_and_Kate
Reviewed February 14, 2018

Here's what you have with the Marc. You're the town's top-quality, historic quality hotel's house restaurant. You've been the go to place to dine exquisitely for a thousand years. You've never experienced any real competition, never really thought you had to worry about it. You're...More

1  Thank navswo
Reviewed February 1, 2018

This restaurant lived up to our expectations. It's upscale, with focus on the presentation of food. I didn't find it to be overpriced like some of the other reviewers. We enjoyed walking through the historic hotel on our way to dinner. Our server was very...More

1  Thank W6026ROchelseas
Reviewed January 21, 2018

High quality food and best beef you will find in the area. Pricey but well worth the value. There are not many good restaurants in the area so if you want a great meal and fine wine I highly recommend the Marc

1  Thank sc0ttrk
Reviewed January 15, 2018

I took my grandparents out for my Grandfather's birthday they can not get over how wonderful the meal was. He spent three years in Morraco and absolutely raved about the couscous made by Sous Chef Jasmine, and the excellent lamb. The squash soup was to...More

Thank Molly P
Reviewed November 30, 2017

Me and my wife did the chef's table at the Marc for our anniversary. I always tell people this was most artistic food experience we've ever had. And we have a very high standard ever since going to Paris a few years ago. This was...More

Thank Aaron M
Reviewed November 28, 2017 via mobile

Our group of eight had a 5 course meal with wine pairing at the chefs table in the Marc kitchen. Such a fun & yummy experience! Each plate was beautifully plated and presented by the fabulous Chef Jasmine Hoots and her great kitchen staff. The...More

Thank TripU
Nearby
Nearby HotelsSee all 15 hotels in Walla Walla
Marcus Whitman Hotel & Conference Center
1,822 reviews
.04 km away
Motel 6 Walla Walla
94 reviews
.22 km away
Best Western Plus Walla Walla Suites Inn
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Red Lion Inn & Suites Walla Walla
249 reviews
.48 km away
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Saffron Mediterranean Kitchen
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Nearby Attractions
Waterbrook Winery
97 reviews
.15 km away
Seven Hills Winery
36 reviews
.17 km away
Art Gallery at the Marcus Whitman Hotel & Conference Center
35 reviews
.09 km away
Kontos Cellars
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Ask a question
Questions & Answers
Irene S
April 15, 2017|
AnswerShow all 5 answers
Response from Dan L | Property representative |
Yes we always offer Vegetarian options to our Vegetarian friends!
0
Votes
Irene S
April 15, 2017|
AnswerShow all 2 answers
Response from restmgrMWHCC | Property representative |
Yes we have a stuffed Mushroom for a vegetarian Entree and are Chef's like to make items on the fly as well. We are closed for Easter Sunday, but come and join us another day so we can WOW you. Also very good at making vegan... More
2
Votes
Guarang
July 21, 2016|
AnswerShow all 4 answers
Response from JFYakima | Reviewed this property |
I don't know but I would think you could call the restaurant and ask. If they don't offer such a flight, I suspect they would put one together for you with some advance notice.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$10 - US$35
Meals
Dinner, Brunch, After-hours
Restaurant features
Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Private Dining, Accepts Credit Cards
Good for
Romantic, Special Occasion Dining, Groups, Local cuisine, Child-friendly, Business meetings, Bar Scene
Open Hours
Sunday
5:30 p.m. - 8:30 p.m.
Monday
5:30 p.m. - 8:30 p.m.
Tuesday
5:30 p.m. - 8:30 p.m.
Wednesday
5:30 p.m. - 8:30 p.m.
Thursday
5:30 p.m. - 8:30 p.m.
Friday
5:30 p.m. - 9:00 p.m.
Saturday
5:30 p.m. - 9:00 p.m.
Location and Contact Information
  • Address: 6 W Rose St, Six West Rose, Walla Walla, WA 99362-1845
  • Location: United States  >  Washington (WA)  >  Walla Walla
  • Phone Number: +1 866-826-9422
  • E-mail
Description
Dine in the rich surroundings of The Marc Restaurant's formal dining room--where gourmet cuisine and award-winning wines are brought together, to create the ultimate Walla Walla dining experience. Our six in-house chefs meticulously prepare the region's finest menu of Pacific Northwest delicacies including--jumbo diver scallops with risotto, wild spinach, and roasted peppers; Wagyu boneless short ribs with roasted carrots, italian sweet peas, and carmelized sweet onion jus; and New York strip steak with potato puree, garden carrots, mushroom ragoût, and truffle-infused hollandaise. Recently awarded "Restaurant of The Year" by the Washington Wine Commission, The Marc Restaurant is Walla Walla's top destination for wine-paired dining.
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