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Kohlz

Martinstr. 63, 53332 Bornheim, North Rhine-Westphalia, Germany
+49 2227 4170
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Overview
  • Excellent75%
  • Very good12%
  • Average7%
  • Poor4%
  • Terrible2%
19 Feb 2016
“Tradition meets New Cooking”
12 Dec 2015
“Fabulous find”
Closed Now
Hours
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Martinstr. 63, 53332 Bornheim, North Rhine-Westphalia, Germany
All Details
Write a ReviewReviews (41)
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Reviewed 19 February 2016

The restaurant is located in an old building in the centre of one of the villages that forms Bornheim. The bosses, a young couple, are nice and the dishes are yummy. I found a little bit expensive though. I had “Rheinischer Sauerbraten” which was very...More

Thank Christian W
Reviewed 12 December 2015

A great local restaurant - good food, friendly service, and entirely enjoyable. There is a nice combination of local food, combined with international dishes. Something for everyone, even our kids.

Thank Mogers_in_Belgium
Reviewed 25 May 2015 via mobile

Have been here before and cannot recommend this restaurant more. Always friendly service great food in great setting. When you're out of the city this is a great place to eat.

Thank SparkyMarky62
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Dinner, Drinks
Restaurant features
Reservations
Good for
Kids, Child-friendly
Open Hours
Sunday
4:00 p.m. - 9:00 p.m.
Wednesday
6:00 p.m. - 10:30 p.m.
Thursday
6:00 p.m. - 10:30 p.m.
Friday
6:00 p.m. - 11:00 p.m.
Saturday
6:00 p.m. - 11:00 p.m.
Location and Contact Information
  • Address: Martinstr. 63, 53332 Bornheim, North Rhine-Westphalia, Germany
  • Location: Europe  >  Germany  >  North Rhine-Westphalia  >  Bornheim
  • Phone Number: +49 2227 4170
  • E-mail
Description
Das Köhlz in Bornheim-Merten verbindet in liebevoller Art Tradition und Moderne, und bietet in einem ansprechenden Ambiente und stilvollem Niveau viel Raum für ein gepflegtes Essen und Lebensfreude bei köstlichen Getränken. Unser Küchenteam beherrscht sowohl die bodenständig regionale und internationale Küche, als auch eine innovative, moderne Crossover Küche
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