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| Akti Kampani, Mykonos Town 84600, Greece
+30 2289 028256
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  • Excellent55%
  • Very good31%
  • Average5%
  • Poor4%
  • Terrible5%
Travellers talk about
“angus burger” (2 reviews)
“fried cod” (2 reviews)
“hummus” (7 reviews)
Closed Now
All hours
Seafood, Mediterranean, Greek, Vegetarian Friendly, Vegan Options
$$ - $$$
| Akti Kampani, Mykonos Town 84600, Greece
All Details
Write a ReviewReviews (257)
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41 - 50 of 176 reviews

Reviewed 23 April 2017 via mobile

My sister and I ate lunch here. Brilliant place. Great service and superb food! We had tzatziki, Greek salad and Slovakia delicious. Excellent place by the harbour to watch the work go by.

Thank Jane D
Reviewed 1 April 2017 via mobile

We enjoyed a drink and a Greek salad in the late afternoon! It was the freshest Greek salad that we have consumed over our 10 days in Greece. The service and staff were great - friendly, and very attentive!

Thank Paige H
Reviewed 11 March 2017

Great food, ate 4 meals here in 2 days during the off season. Slightly more expensive but delicious, staff was amazing and accommodating during a rainy day in the off-season.

Thank Samantha M
Reviewed 16 November 2016

We could say this was our official anniversary dinner even though we ate very good in general in our stay in Mykonos and it wasn't the anniversary date. But the food was amazing. a bit expensive but worth it. We ate saganaki prawns and lamb.

Thank Mavi G
Reviewed 6 November 2016 via mobile

My partner and I ate at Kazarma and everything was perfect! We were pleasantly welcomed by the staff, and seated by the waterfront (best view in the house). The staff made suggestions for us which turned out to be perfect! I had a vegetable risotto...More

Thank Isabella M
Reviewed 26 October 2016

Spent our first night eating here after walking round and getting lost in the streets of Mykonos for about 5 hours (only joking) and can honestly say that with all of the great food we ate over the week that this place was amazing with...More

Thank Stuart W
Reviewed 24 October 2016 via mobile

Lovely views of the port. Very relaxing. Food was good, portions large. Definitely recommend. This is a place you'll want to sit at for a while.

Thank WDWfan81
Reviewed 27 September 2016 via mobile

This restaurant on the boulevard has great views towards the sea. The food offered is of a better quality than the average tourist restaurant and a bit more expensive. The staff is friendly and correct. The only annoying about Greek restaurants is that when you...More

Thank Hans V
Reviewed 25 September 2016

Excellent and romantic location . Food is simple and well made and tasty. Excellent service . The most delicious mussels. Highly recommended

Thank TalPasternak
Reviewed 19 September 2016 via mobile

Not the best in town but you'll get a table quickly and enjoy the setting and food , good service, by the sea

Thank no1speciallsls
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$24 - US$49
Lunch, Brunch, Breakfast, After-hours
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Free Wifi, Full Bar, Reservations, Highchairs Available, Accepts Credit Cards
Good for
Local cuisine, View, Kids, Child-friendly, Groups
Open Hours
8:00 AM - 2:00 AM
8:00 AM - 2:00 AM
8:00 AM - 2:00 AM
8:00 AM - 2:00 AM
8:00 AM - 2:00 AM
8:00 AM - 2:00 AM
8:00 AM - 2:00 AM
Location and Contact Information
  • Address: | Akti Kampani, Mykonos Town 84600, Greece
  • Location: Europe  >  Greece  >  South Aegean  >  Cyclades  >  Mykonos  >  Mykonos Town
  • Phone Number: +30 2289 028256
  • E-mail
With a long life course intertwined with the island, Kazarma (storia e gusto) returned to Gialos last year with a totally updated style and concept reminding of a European bistrot. All day hangout, right on the sea front, with a privileged view, travels us from the morning with a well catered menu (you should try grandma's "strapatsada" or "Maria's meatballs"), also fresh fish (including red mullets), cod with black "skordalia" (traditional Greek dip), porchetta (slowly roasted pork), while the windows are full of traditional dishes, exceptional cheeses and cold cut varieties, that promise us tasteful... indiscretions throughout the day! In any case, there isn't anyone who can resist the inspired recipes of the talented chef Stavros Bairabas, which are already very popular, such as urchin salad, ink risotto as well as lamb cooked with fennel seeds. At the end you can enjoy an Italian budino with caramel and smoked salt and make the sweetest epilogue for the day! Just before it gets dark, enjoy a romantic dinner or a cocktail from the updated list with the sea aura accom-panying you. Daily 08:00-03:00.
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