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Bockholmen Hav & Restaurang

$$ - $$$, , European
Bockholmen, Solna 170 78, Sweden
+46 8 624 22 00
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  • Excellent43%
  • Very good38%
  • Average11%
  • Poor4%
  • Terrible4%
Travellers talk about
“brunch” (13 reviews)
“entrecote” (2 reviews)
“steak” (2 reviews)
Open Now
11:30 a.m. - 11:00 p.m. Hours
Swedish, Scandinavian, European, Vegetarian Friendly, Gluten Free Options
$$ - $$$
Bockholmen, Solna 170 78, Sweden
All Details
Write a ReviewReviews (252)
Traveller rating
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1 - 10 of 76 reviews

Reviewed 5 February 2018

I have been to this place many times for their set Sunday dinners. 3 courses for about 200 SEK is a bargain for your taste buds.

Thank Mr_Greve
Reviewed 22 December 2017

Went here last week for a traditional Swedish Christmas Table (Julbord). Location is a bit off (2 out of 2 taxi drivers failed with locating it) but the premises and the surroundings is very nice with a great view (if there would be less darkness)....More

Thank Kimlean0
Reviewed 18 December 2017

We went to Bockholmen to enjoy their classic Swedish Christmas table. The setting is beautiful in a countryside villa overlooking the sea and the interior is cozy and gives a very "homy" feeling. The food was home cooked and there was a great selection even...More

Thank EK8912
Reviewed 3 December 2017

This place serves excellent food and they go the extra mile to make you feel at home. I have been here several times for the last three years and the food keeps getting better and better. When the weather allows start with a drink down...More

Thank Niclas365
Reviewed 24 October 2017 via mobile

I wish I could give 4 1/2 stars because this restaurant is great. Lovely location overlooking the water, friendly helpful staff and great food. 6 of us organised a get together and this place is perfect. A 6 course seafood banquet which was yummy. Such...More

Thank Robtane
Reviewed 24 October 2017

Brunch was good and bad: Excellent herring and salmon.Warm food poor.Deserts also good. Bad control of gluten and lactos.Service OK. No value for money.

Thank matsolundstrom
Reviewed 9 October 2017 via mobile

The buffet brunch has a wide selection with som really amazingly prepared dishes (the perfectly poached eggs, the mouth watering chocolate mousse with berries and the delicious spareribs) however there are also some really bland dishes with mediocre quality (the herring, the gravad lax and...More

Thank Sandra d
Reviewed 27 September 2017 via mobile

We were a rather big group and had our own room upstairs at the restaurant. The place is very cosy but acoustics are not great, it got very loud when everyone was chatting and hard to hear even those close by. Food and wine was...More

Thank elin8
Reviewed 25 July 2017

We wanted to go somewhere special to celebrate a family member turning 80 and were not disappointed. The staff were extremely helpful and made us feel very well looked after. The outdoor area is lovely but on this occasion we decided to sit indoors, due...More

Thank evajuk
Reviewed 23 July 2017 via mobile

What a wonderful evening I just had with my wife and friends. Such a beautiful setting off the beaten track and a lovely greeting from the manager. I seldom give 5 stars so don't be surprised I only gave 4. The only deduction was because...More

Thank Robtane
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar
Good for
Kids, Business meetings, Special Occasion Dining, Groups, Romantic, View, Child-friendly
Open Hours
11:30 a.m. - 11:00 p.m.
11:30 a.m. - 11:00 p.m.
11:30 a.m. - 11:00 p.m.
11:30 a.m. - 11:00 p.m.
11:30 a.m. - 11:00 p.m.
11:30 a.m. - 11:00 p.m.
11:30 a.m. - 11:00 p.m.
Location and Contact Information
  • Address: Bockholmen, Solna 170 78, Sweden
  • Location: Europe  >  Sweden  >  Stockholm County  >  Solna
  • Phone Number: +46 8 624 22 00
Bockholmen Hav & Restaurang probably has the best location of all Stockholm restaurants on the island of Bockholmen in the inner archipelago. A rural calm reins, so it is easy to rediscover your peace of mind after the stress of a few days in the big city. The restaurant is housed in a beautiful late 19th century building. The menu features dishes such as: steamed sea bass with petits pois, brandade, mange touts leaves and balsamic vinegar; and seafood bowl with long flounder, tuna, gambas, pilgrim scallops, squid, mussels, reduced lobster stock, tomato, fennel and broad beans. For dessert, you can enjoy an exotic fruit cocktail with vanilla cream, mango, pineapple and passion fruit.
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