Weather wise, the week has been pretty bad. Dinner at Ristorante Pappagallo offered a respite from the non-stop winds and crashing surf in West Bay. A quiet, serene oasis in the mangroves with fabulous food (lion fish ceviche, duck ravioli, black grouper, lobster and shrimp,
Lava cake and more...) and wine and service to match. Their house made
lemoncello was the perfect ending to a wonderful meal. Didn’t see the parrot-
perhaps he was hibernating due to the weather!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.