After travelling Japan and eating like a local for several weeks, we were all craving a nice tender steak or some ribs... basically a big chunk of meat!
So when we came across Outback Steakhouse we jumped at the chance for a western meal.
The restaurant was extremely quiet when we visited as it was between lunch and dinner dining hours... we rocked up at 4pm.
We had cheesy fries, calamari and wings to start and then all had the Alice Spring chicken combo with ribs. Delicious!!
Expensive compared to noodles and rice but really not much more expensive than back home in Australia.
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