Visited for dinner with my husband and 2 boys (14 and 10). The place is tiny with very few seats. However, this didn’t matter as it had a lovely atmosphere. Menu was a mixture of pasta, handmade pizzas, entrees and appetisers. It had a good wine selection too. Food was definitely cooked from scratch and everything we had was yummy. Word of warning: portions are small (pizzas were about 6 inches in diameter), in fact we thought my husbands lamb with Gorgonzola was an appetiser! I would say this was more like Italian tapas. However, it was a lovely place and I would recommend it!
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