The ninth (and last) B&B of our trip to Ireland and it was among the best. Ann invited us down for a "yarn" after we had settled into our beautifully appointed ensuite bedrooms. We made our own mixture of cereals at breakfast (Alpin plus a bran flake/dried fruit mixture) plus fruit; then scrambled eggs with a rasher of bacon along with tomatoes & mushrooms. We asked Ann if soda bread was ever toasted and she replied that she liked it best that way herself, and promptly toasted up some for us! A delightful stay!
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