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“My husband loved this restaurant!”

Le Zandoli - La Suite Villa
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Ranked #8 of 72 Restaurants in Trois-Ilets
Certificate of Excellence
Price range: US$48 - US$80
Cuisines: French, Fusion
Dining options: After-hours, Breakfast, Reservations
Restaurant details
Dining options: After-hours, Breakfast, Reservations
Reviewed May 20, 2017

We stayed at the Suite Villas and ate at the restaurant on your first night. The service was excellent, and our meal was well prepared. Lamb Roulade for me and St Pierre for my husband. Everything was done to perfection. I would highly recommend this restaurant. The view toward Fort de France is truly awesome.

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Thank maureen f
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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7 - 11 of 569 reviews

Reviewed April 29, 2017

We enjoyed two excellent dishes and shared a delicious dessert on a large panoramic terrace where a nice sea breeze kept us comfortable during our meal. The service, while on the slower side, was courteous and friendly. The wine we selected when we first placed our order was not delivered in a timely fashion - we think our waiter forgot. It finally arrived shortly before our meals after a different server casually asked if we wanted any wine. Our bill also took a while to arrive after asking for it twice.

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Thank Arizona_Pete
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed March 28, 2017 via mobile

We visited for dinner - in our party were one vegetarian and one other with several dietary restrictions and the chef was happy to alter the menu and even create custom dishes for us. Food was well cooked and interesting. The service left something to be desired - the enthusiastic and youthful waiting staff made a series of amusing errors including but not limited to leaving a serving tray on our table for much of the meal. We did not really mind - there was a sort of adorable well-meaning charm attached to the experience, much like the emotion raised whilst watching videos of baby pandas struggling to walk. The bill for a 3 course meal, cocktails and wine for 4 came to 270 euros. The staff could speak English and provided English menus. Overall an excellent restaurant which I would visit again anytime.

Thank Janet G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed March 12, 2017

One of the best meals we've ever had! Service was excellent, the cocktails fabulous and the food amazed all of us. Foie gras appetizer was very good, as was the lobster ravioli (not bogged down with cream sauce like many are) The sea bass is tremendous, but the greatest seafood offering, we thought, was the tuna - cooked perfectly and the polenta and pumpkin fries with chorizo oil was OOH LALA!! Love the wine and we ended with delicious desserts and rums...a perfect place for a special gathering of friends! Thank you, Zandoli!

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Thank joan c
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed March 2, 2017

This restaurant has fabulous decor, but they lost their chef who had worked at Alain Ducasse in Paris (3 Michelin Stars) and their current chef can't cook (the only one who can is the dessert chef- go for dessert). The staff is similarly clueless.

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Thank stephen s
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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