We were recommended by our hotel to eat here for this special occasion, and it certainly lived up to my (Birthday) dreams.
First of all the table was perfect, on the edge of the terrace overlooking the beach, the welcome and service was very friendly and good.
As for the food, it was delicious. I had the smoked marlin, which I find certainly lives up to smoked salmon or other fishes we get on the continent. And to follow we had the spiny lobster, once again just perfect. And the dessert was a wonderful mixture of a big ice cream (special mention for the vanilla pacane) and some chocolate cake and cream. And good wine was available by the glass.
We were even able to thank the charming Chef in person for a fantastic meal and a lovely evening.
We would certainly return.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.