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“A break from French”
Review of Spiga Restaurant

Spiga Restaurant
Ranked #5 of 69 Restaurants in Grand Case
Certificate of Excellence
Price range: US$28 - US$42
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Special Occasion Dining, Romantic
Dining options: After-hours, Dinner, Reservations
Description: Spiga restaurant, now in it's 16th year, serves authentic, modern Italian cuisine with friendly and professional service. Discover a selection of Italian and French wines along with the freshest ingredients. Chose the intimate porch for al fresco dining or dine in air-conditioned comfort in 2 dining rooms. Large tables and groups welcome.
Reviewed February 21, 2017

Grand Case is known for French cuisine but we were ready for something different. Luckily Spiga offers 5 star Italian dining. We had the Bolognese and the pappardelle with sausage and peppers. Both were excellent and fresh. A nice bottle of vino rounded out another great dinner in Grand Case.

Thank Nick P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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184 - 188 of 1,081 reviews

Reviewed February 21, 2017 via mobile

Superior in every way. Tuna carpaccio. Tagliatelle. Osso Bucco. Panacotta. As good as Italy. Wine selection perfect. Best meal on the island.

Thank Mary Pat K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed February 20, 2017

overall my family had an amazing experience and the food was delicious too!!!! i would definitely suggest the gnocchi

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Thank gs0061
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed February 20, 2017 via mobile

We have been coming to SXM for 18 years and this was the first time at Spiga with a group of friends. The ambiance was wonderful. Very clean. Very friendly. Portions were perfect. Service excellent. This has moved up to be one of our favorites!

Thank Goldie073
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed February 20, 2017

We recently spent 4 weeks on the island of St, Maarten and dined at Spiga three times during our visit. Considering we stay in Simpson Bay on the Dutch side of the island it is a drive to get to Spiga in Grand Case on the French side, but more than worth the trip.

Spiga is as excellent as ever. Chef Russo modifies his menu every year so there are always different items to try. The carpaccio was superb, the tuna melted on the tongue and the accompaniments were perfect. The osso buco was succulent and the braised beef short rib was rich and flavorful. Either of the pastas with the shrimp and crab or the shrimp and scallops are grand and as always the pasta and Bolognese is a favorite. If you dine at Spiga and the dover sole is offered as one of the specials, do not pass up the opportunity to taste this, it is the best we've ever had.

Lara and her staff in the dining room ensure you have a pleasant dining experience; once you have dined there the staff remembers you and your preferences. You can count on Lara for excellent wine recommendations. The service is on spot, timed just right and you are not rushed so you can thoroughly enjoy your dining experience.

Thanks again to Lara and chef Russo, we shall see you again.

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Thank Jean P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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