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“Wonderful”
Review of Aioli

Aioli
Ranked #2 of 187 Restaurants in Port of Spain
Certificate of Excellence
More restaurant details
Restaurant details
Dining options: Lunch, After-hours, Dinner, Reservations
Description: Helmed by Executive Chef Johnny Aboud, Aioli offers a Mediterranean inspired-menu for lunch, tapas and dinner in a beautiful, inviting setting. Chef Aboud trained at the Ecole Gregoire Ferrandi in Paris, the Lincoln Culinary Institute and the Florida Culinary Institute. With his team, he strives to bring out the best in carefully chosen ingredients, turning the cacophony into a wonderful symphony of flavor. We invite you to come taste the daring efforts of this young chef as he makes his mark in Trinidad & Tobago!
Reviewed October 28, 2017 via mobile

The grilled artichokes come with a butter sauce, lime and an aioli. They were fabulous and as a nice touch, they brought out a finger bowl. I had a seafood mediley with sea bass, shrimp, scallops and lobster in a maranara sauce. My partner got the mushrooms. Rissoto which was a little over powered with truffles or truffle oil. Wine list was great and the service was impecible. Highly recommend

Thank Ann_Robison
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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37 - 41 of 368 reviews

Reviewed October 12, 2017 via mobile

This place is amazing. A lot of thought and clearly money has gone into it and it shows. The service is great and the food really amazing. Trinidad is very lucky.

Thank Nicholas K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed October 3, 2017 via mobile

The service was excellent and the food super! Excellent quality and well as the ambiance. The waiter was very knowledgeable and accommodating.

Thank Yanet T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed October 2, 2017

Went with family and friends. Our waiter was very friendly and the service was excellent. The ambience was cosy and relaxing. Though expensive, I must admit we totally enjoyed our meal.

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Thank Bernadette M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed September 25, 2017

This is an expensive restaurant. Place is somewhat hidden and cozy. Service was excellent. Food tasted good, of course small portion sizes served. It was my birthday so the plating for the dessert was written happy birthday with a candle. It was pleasantly beautiful. I really cant complain other than its very expensive.

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Thank preciousaj
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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