Wonderful food in a friendly and cozy atmosphere. The owner is on hand to provide tips and general conversation; to advise on the spicyness of the various dishes on offer; and to run across the street for a beer if you need it (the restaurant doesn´t yet have their own licquer license)
I ordered the mussaman curry, which came as melt-in-your-mouth chunks of tender beef in a rich sauce, accompanied by delicate, fragrant jasmine rice. A variety of fresh chillies are offered in trays .... try the red chillies marinated in soy sauce if you want to kick it up a notch or two!
Lastly, join Tom at the cafe ´Be Coffee´ , directly in front of Nid Noi Nah, for more chatter, excellent mescal & tequila and/or a few beers
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