Had the 25 Euro taster menu and it was excellent - I suspect you might pay 3 or 4 times as much in the UK. Every course was exceptionally tasty - simple but well cooked excellent ingredients. Every course was a different generous treat and it was a minor miracle we made it all the way through to the desert. Our waiter was an Albanian working in Italy and he was so friendly and helpful. The place is a family establishment and the various dining spaces are in the old wall of the fortified village. If you like local Italian food which is simple but very tasty in great surroundings this place is for you.
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