Our server, Jason, was fantastic. He also had children and made some recommendations that our kids enjoyed. They had edamame, shrimp fritters (amazing) , scallops and a soup that Jason recommended.
My husband and I had the beef carpaccio (not our favorite) and three sushi rolls.
They recommend not using soy sauce on their sushi but we aren’t quite that cultured! Haha!
It really was the freshest sushi we have ever had!
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