The food here is superb. It's quite likely the best Mexican restaurant in Canada. I'm not exaggerating.
Take the sausages, for instance. They're made in-house, from tip-to-tail. The tamales are made in house, too--and it takes hours. The birra (meat soup) is superb. It is a spicy, rich, umame soup served with tortillas and fresh herbs. Astounding.
The owner is lovely and community-minded. (She runs a food bank on her day off.) The prices are fair. The service is kind. Top marks.
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