We had the private dining room because there were ten of us and Marco our server was awesome! For the Ritz you would expect very snooty service but Marco was amazing, filling us up with mimosas regularly. And the food itself is just above and beyond,everything from the salad to the mains were scrumptious.But the thing I liked the most was this little bar serving two signature drinks, both of which were soooo good! The desserts were the cheese cave so it did get cramped in between but the wait is worth it, the macaroons and the raspberry pistachio cake tasted like heaven and the toppings for the ice cream are not your typical run of the mill stuff.The brunch is pricey but well worth it.
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