Try Roselys for an impressive meal. We found the service above average and very helpful to order and understand the chefs ingredients. Ask for Sylvain. He may be the most talented server we’ve come across in quite a time. Our meal was very good and, of course, steeped in the French style. The bread was a great delight, artichoke ravioli and lamb were well prepared. Sylvain suggested the wine to pair with entrees and it was just right. This was a busy evening with many guests. Our thanks to chef and staff!
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