Service was a bit limited in English but I'm French and helped my table order. Restaurant had good atmosphere, more upscale menu with pub fare comforts.
Expected more, it wasn't our first visit but had been years.
Bread available upon request. Wine by glass was flat not fresh. We're appetizer people but opted out their nightly selection didn't appeal to us.
My seafood linguine with pesto was ok but lacked something, I think there's 7 different types of seafood but was a bit too much. I eat fish but picked around others and filled on linguine. The seafood sizes were very small too. Would not re-order.
My partner's steak was only fair too. The fries were VERY good however lol.
We highly recommend the dessert! Maple ice cream with dark chocolate lava.
Had breakfast the next morning 'a-la-carte' which is made to order after buffet. It was good.
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