Visited this place with my family of 7. We had a reservation for 8. We arrived to some confusion over our table and then were seated. It took around 15 minutes to come get our drink order and then another 15 to get the (bottled) drinks. They then forgot to take the bottle caps off all 7 drinks- which were not twist off. It took around 10 minutes just to get someone to do that. We ordered oysters first which took around 20 minutes to come. They got the order wrong, and with no server around we had to go up to the bar and ask for our actual order. When we ordered our mains we were told they were all out of fish and chips- which was the main reason we came. We ordered the burgers and the seafood boil- some people ordered this dish to share as we were told it was large enough for 2. When they finally came out, they were dismally small- 2 shrimp, 2 crab legs, half a corn on the cob and around 6 mussels- for $35. When you add lobster for $10 it’s only actually half a lobster tail which wasn’t even cleaned out properly.The whole evening was slow and unsatisfying but the real kicker was when the table next to us who ordered an hour after us all received fish and chips. When we asked why we were told they had just ‘butchered’ a new fish and it was too late when we had put in our order.
It was too expensive for what we got, slow and not that good.
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