I have been going to this restaurant a number of times (we live a fair distance away so unfortunately can't visit too often, but we make it there at least once a year), and each time have enjoyed eating there.
The meat is frozen, but is sliced into thin enough strips to ensure it cooks properly on the griddle, and there is always a good selection of herbs, spices and vegetables which are regularly topped up.
The service has always been very good, and even my kids really enjoy coming here.
And in relation to the story about the 2 blokes being kicked out for eating too much, I say fair play to the management for being willing to take a stand against people who take the mick
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