My good friend and I thought we would try this restaurant midweek and we weren't disappointed. Many tables were reserved and we were lucky to get the only table for 2. The seafood spaghetti was one of the best we have had. Full of mussels, prawns , baby octopus and calamari. A good selection of starters and desserts and wines. Although the white and rose wine of the month were not the best.There again, not expensive. The prices are very good for what you get and we will certainly return again. It seems very popular, so booking is advisable.
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